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Journals
Annals of Animal Science
Volume 22 (2022): Issue 2 (April 2022)
Open Access
Fiber digestibility in growing pigs fed common fiber-rich ingredients – A systematic review
Pan Yang
Pan Yang
and
Jinbiao Zhao
Jinbiao Zhao
| May 12, 2022
Annals of Animal Science
Volume 22 (2022): Issue 2 (April 2022)
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Published Online:
May 12, 2022
Page range:
537 - 550
Received:
Mar 09, 2021
Accepted:
Jun 15, 2021
DOI:
https://doi.org/10.2478/aoas-2021-0050
Keywords
digestibility
,
fiber fermentation
,
microbiota
,
pig
,
short chain fatty acid
© 2022 Pan Yang et al., published by Sciendo
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.
Pan Yang
State Key Laboratory of Animal Nutrition, College of Animal Science and Technology, China Agricultural University
Beijing, China
Jinbiao Zhao
State Key Laboratory of Animal Nutrition, College of Animal Science and Technology, China Agricultural University
Beijing, China