The Evaluation of Arthrospira platensis Bioactivity and their Dietary Supplementation to Nile Tilapia Vegetarian Diet on Growth Performance, Feed Utilization, Body Composition and Hemato-Biochemical Parameters
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Aug 05, 2021
About this article
Published Online: Aug 05, 2021
Page range: 1061 - 1080
Received: Oct 08, 2020
Accepted: Jan 18, 2021
DOI: https://doi.org/10.2478/aoas-2021-0003
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© 2021 Abdallah Tageldein Mansour et al., published by Sciendo
This work is licensed under the Creative Commons Attribution 4.0 International License.
Mansour, Abdallah Tageldein
Department of Animal and Fish Production, College of Agricultural and Food Sciences, King Faisal UniversitySaudi Arabia
Department of Fish and Animal Production, Faculty of Agriculture (Saba Basha), Alexandria UniversityEgypt
Alsaqufi, Ahmed Saud
Department of Animal and Fish Production, College of Agricultural and Food Sciences, King Faisal UniversitySaudi Arabia
Alkhamis, Yousef A.
Department of Animal and Fish Production, College of Agricultural and Food Sciences, King Faisal UniversitySaudi Arabia
Al-Gazar, Faten Fathy
Department of Fish and Animal Production, Faculty of Agriculture (El Shatby), , Alexandria UniversityEgypt
Zaki, Mohamed Abdullah
Department of Fish and Animal Production, Faculty of Agriculture (El Shatby), , Alexandria UniversityEgypt
Nour, Abdel Aziz Moussa
Department of Fish and Animal Production, Faculty of Agriculture (El Shatby), , Alexandria UniversityEgypt
Ramadan, Khaled M. A.
Central Laboratories, King Faisal UniversitySaudi Arabia
Agricultural Biochemistry Department, Faculty of Agriculture, Ain-Shams UniversityCairo, Egypt