Effects of Partial Replacement of Soybean Meal With Rapeseed Meal, Narrow-Leaved Lupin, DDGS, and Probiotic Supplementation, on Performance and Gut Microbiota Activity and Diversity in Broilers
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Oct 30, 2019
About this article
Published Online: Oct 30, 2019
Page range: 1115 - 1131
Received: Feb 14, 2019
Accepted: Aug 06, 2019
DOI: https://doi.org/10.2478/aoas-2019-0054
Keywords
© 2019 Paweł Konieczka et al., published by Sciendo
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.
Konieczka, Paweł
The Kielanowski Institute of Animal Physiology and Nutrition Polish Academy of SciencesJabłonna, Poland
Czerwiński, Jan
The Kielanowski Institute of Animal Physiology and Nutrition Polish Academy of SciencesJabłonna, Poland
Jankowiak, Justyna
The Kielanowski Institute of Animal Physiology and Nutrition Polish Academy of SciencesJabłonna, Poland
Ząbek, Katarzyna
The Kielanowski Institute of Animal Physiology and Nutrition Polish Academy of SciencesJabłonna, Poland
Smulikowska, Stefania
The Kielanowski Institute of Animal Physiology and Nutrition Polish Academy of SciencesJabłonna, Poland