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Eat, Sleep, Work
Volume 1 (2020): Issue 1 (October 2020)
Open Access
A behavioural modification intervention to reduce snack food consumption focusing on external situational cues: The case study you can’t read between meals without ruining your appetite!
N Brewer
N Brewer
| Sep 30, 2022
Eat, Sleep, Work
Volume 1 (2020): Issue 1 (October 2020)
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Article Category:
Case Study
Published Online:
Sep 30, 2022
Page range:
65 - 71
DOI:
https://doi.org/10.21913/JDRSSesw.v1i1.1221
Keywords
case study
,
behaviour modification
,
snacking
,
diet
,
single systems design
© 2020 Brewer N, published by Sciendo
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.
N Brewer
School of Psychology, Social Work and Social Policy, Magill Campus, University of South Australia
Adelaide, Australia