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Management Theory and Studies for Rural Business and Infrastructure Development
Volume 45 (2023): Issue 2 (June 2023)
Open Access
The Influence of Globalization Processes on the Development of the Restaurant Business of Ukraine
Inna Povorozniuk
Inna Povorozniuk
,
Olha Dzhoha
Olha Dzhoha
,
Liudmyla Neshchadym
Liudmyla Neshchadym
,
Iryna Kyryliuk
Iryna Kyryliuk
,
Svitlana Tymchuk
Svitlana Tymchuk
and
Anastasiia Blahopoluchna
Anastasiia Blahopoluchna
| Aug 08, 2023
Management Theory and Studies for Rural Business and Infrastructure Development
Volume 45 (2023): Issue 2 (June 2023)
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Published Online:
Aug 08, 2023
Page range:
183 - 192
Received:
Mar 03, 2023
Accepted:
Apr 25, 2023
DOI:
https://doi.org/10.15544/mts.2023.18
Keywords
catering establishments
,
chef
,
globalization
,
hospitality industry
,
tourism
,
Ukrainian cuisine
© 2023 Inna Povorozniuk et al., published by Sciendo
This work is licensed under the Creative Commons Attribution-NonCommercial 4.0 International License.
Inna Povorozniuk
Assoc. Prof., Pavlo Tychyna Uman State Pedagogical University,
Uman, Ukraine
Olha Dzhoha
Senior Lecturer, Pavlo Tychyna Uman State Pedagogical University,
Uman, Ukraine
Liudmyla Neshchadym
Assoc. Prof., Pavlo Tychyna Uman State Pedagogical University,
Uman, Ukraine
Iryna Kyryliuk
Assoc. Prof., Pavlo Tychyna Uman State Pedagogical University,
Uman, Ukraine
Svitlana Tymchuk
Assoc. Prof., Uman National University of Horticulture,
Uman, Ukraine
Anastasiia Blahopoluchna
Lecturer-trainee, Pavlo Tychyna Uman State Pedagogical University,
Uman, Ukraine