Skip to content
Publish & Distribute
Publishing Solutions
Distribution Solutions
Library Services
Subjects
Architecture and Design
Arts
Business and Economics
Chemistry
Classical and Ancient Near Eastern Studies
Computer Sciences
Cultural Studies
Engineering
General Interest
Geosciences
History
Industrial Chemistry
Jewish Studies
Law
Library and Information Science, Book Studies
Life Sciences
Linguistics and Semiotics
Literary Studies
Materials Sciences
Mathematics
Medicine
Music
Pharmacy
Philosophy
Physics
Social Sciences
Sports and Recreation
Theology and Religion
Publications
Journals
Books
Proceedings
Publishers
Journal Matcher
Blog
Contact
Search
English
English
Deutsch
Polski
Español
Français
Italiano
Cart
Home
Journals
Acta Marisiensis - Seria Medica
Volume 61 (2015): Issue 2 (June 2015)
Open Access
Assesing the Knowledge, Attitudes and Eating Habits of Dietary Fibers in Tîrgu-Mureş Population
Stere Victoria
Stere Victoria
Search for this author on
Sciendo
|
Google Scholar
Victoria, Stere
,
Tarcea Monica
Tarcea Monica
Search for this author on
Sciendo
|
Google Scholar
Monica, Tarcea
and
Ruta Florina
Ruta Florina
Search for this author on
Sciendo
|
Google Scholar
Florina, Ruta
Aug 06, 2015
Acta Marisiensis - Seria Medica
Volume 61 (2015): Issue 2 (June 2015)
About this article
Previous Article
Next Article
Abstract
References
Authors
Articles in this Issue
Preview
PDF
Cite
Share
Download Cover
Published Online:
Aug 06, 2015
Page range:
128 - 131
Received:
Dec 09, 2014
Accepted:
Apr 27, 2015
DOI:
https://doi.org/10.1515/amma-2015-0037
Keywords
dietary fiber
,
prevention
,
whole foods
© Stere Victoria et al.
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.
