[
Andrei, J.-V., Constantin, M., & de los Ríos Carmenado, I. (2021). Assessing EU’s Progress and Performance with Regard to SDG-12 Targets and Indicators. In C. J. Chiappetta Jabbour & S. A. R. Khan (Eds.), Sustainable Production and Consumption Systems (pp. 1–25). Springer. https://doi.org/10.1007/978-981-16-4760-4_1.
]Search in Google Scholar
[
Bălan, E. M., Cismaș, L. M., & Zeldea, C. G. (2021). Agricultural Biomass Production: Implications for Economic Growth and Environment in Central and Eastern European Countries. In S. Grima, E. Özen, & H. Boz (Eds.), Contemporary Issues in Social Science (Vol. 106, pp. 263–279). Emerald Publishing Limited. https://doi.org/10.1108/S1569-375920210000106017.
]Search in Google Scholar
[
Banacu, C. S., Busu, M., Ignat, R., & Trica, C. L. (2019). Entrepreneurial Innovation Impact on Recycling Municipal Waste. A Panel Data Analysis at the EU Level. Sustainability, 11(18), 5125. https://doi.org/10.3390/su11185125.
]Search in Google Scholar
[
Beia, S. I., Bran, M., Petrescu, I., Beia, V. E., & Dinu, M. (2020). Food Fraud Incidents: Findings from the Latest Rapid Alert System for Food and Feed (RASFF) Report. Scientific Papers— Series Management, Economic Engineering in Agriculture and Rural Development, 20(2), 45–52.
]Search in Google Scholar
[
Biljuš, H., & Basarac Sertić, M. (2021). Potential and Role of Biomass in Croatian and European Energy Transition. Drvna Industrija, 72(3), 309–318. https://doi.org/10.5552/drvind.2021.2023.
]Search in Google Scholar
[
Busu, M. (2020). A Market Concentration Analysis of the Biomass Sector in Romania. Resources, 9(6), 64. https://doi.org/10.3390/resources9060064.
]Search in Google Scholar
[
Cepoi, C.-O., Bran, M., & Dinu, M. (2020). Investigating the nexus between fuel ethanol and CO2 emissions. A panel smooth transition regression approach. Journal of Business Economics and Management, 21(6), 1774–1792. https://doi.org/10.3846/jbem.2020.13695.
]Search in Google Scholar
[
Chivu, L., Constantin, M., Privitera, D., & Andrei, J. V. (2021). Land Grabbing, Land Use, and Food Export Competitiveness: Bibliometric Study of a Paradigm Shift. In V. Erokhin, G. Tianming, & J. V. Andrei (Eds.), Shifting Patterns of Agricultural Trade: The Protectionism Outbreak and Food Security (pp. 143–164). Springer. https://doi.org/10.1007/978-981-16-3260-0_6.
]Search in Google Scholar
[
Drăcea, R. M., Ignat, R., Trică, C. L., Teodor, C., Nedelcu, A. C., & Ciobanu, L. (2020). Energy Efficiency of EU Member States: A Panel Data Analysis. Economic Computation & Economic Cybernetics Studies & Research, 54(4), 153–171. https://doi.org/10.24818/18423264/54.4.20.10.
]Search in Google Scholar
[
European Commission. (2019). The European Green Deal.
]Search in Google Scholar
[
Goldemberg, J., & Teixeira Coelho, S. (2004). Renewable energy—Traditional biomass vs. Modern biomass. Energy Policy, 32(6), 711–714. https://doi.org/10.1016/S0301-4215(02)00340-3.
]Search in Google Scholar
[
Ignat, R., & Constantin, M. (2020). Multidimensional Facets of Entrepreneurial Resilience during the COVID-19 Crisis through the Lens of the Wealthiest Romanian Counties. Sustainability, 12(23), 10220. https://doi.org/10.3390/su122310220.
]Search in Google Scholar
[
IRENA. (2019). Solid Biomass Supply for Heat and Power: Technology Brief.
]Search in Google Scholar
[
Kochanek, E. (2021). The Energy Transition in the Visegrad Group Countries. Energies, 14(8), 2212. https://doi.org/10.3390/en14082212.
]Search in Google Scholar
[
Lezaun, J. (2007). Towards a Bioeconomy. BioSocieties, 2(3), 381–381. https://doi.org/10.1017/S1745855207005807.
]Search in Google Scholar
[
Mungodla, S. G., Linganiso, L. Z., Mlambo, S., & Motaung, T. (2019). Economic and technical feasibility studies: Technologies for second generation biofuels. Journal of Engineering, Design and Technology, 17(4), 670–704. https://doi.org/10.1108/JEDT-07-2018-0111.
]Search in Google Scholar
[
Panaitescu, C., Stoicescu, M., Ponea, M.-G., Nancu, D., & Nguyen, D. N. (2020). Biomass Valuation in the Context of Sustainable Agricultural Development in Romania. Economics of Agriculture, 67(3), 699–717. https://doi.org/10.5937/ekoPolj2003699P.
]Search in Google Scholar
[
Pătărlăgeanu, S. R., Constantin, M., Strat, G., & Deaconu, M. E. (2021). Best Practices of Circular Activities in the Agri-food Sector from the Netherlands and Romania. ASE Publishing House. https://www.ceeol.com/search/book-detail?id=949510.
]Search in Google Scholar
[
Pătărlăgeanu, S. R., Negrei, C., Dinu, M., & Chiocaru, R. (2020). Reducing the Carbon Footprint of the Bucharest University of Economic Studies through Green Facades in an Economically Efficient Manner. Sustainability, 12(9), 3779. https://doi.org/10.3390/su12093779.
]Search in Google Scholar
[
Pavlou, D., Orfanou, A., Busato, P., Berruto, R., Sørensen, C., & Bochtis, D. (2016). Functional modeling for green biomass supply chains. Computers and Electronics in Agriculture, 122, 29–40. https://doi.org/10.1016/j.compag.2016.01.014.
]Search in Google Scholar
[
Pyka, A., Cardellini, G., van Meijl, H., & Verkerk, P. J. (2022). Modelling the bioeconomy: Emerging approaches to address policy needs. Journal of Cleaner Production, 330, 129801. https://doi.org/10.1016/j.jclepro.2021.129801.
]Search in Google Scholar
[
Rodino, S., Butu, A., Dragomir, V., & Butu, M. (2019). An analysis regarding the biomass production sector in Romania – A bioeconomy point of view. Scientific Papers Series Management, Economic Engineering in Agriculture and Rural Development, 19(1), 497–502.
]Search in Google Scholar
[
Ronzon, T., Iost, S., & Philippidis, G. (2022). Has the European Union entered a bioeconomy transition? Combining an output-based approach with a shift-share analysis. Environment, Development and Sustainability. https://doi.org/10.1007/s10668-021-01780-8.
]Search in Google Scholar
[
Šafařík, D., Hlaváčková, P., & Michal, J. (2022). Potential of Forest Biomass Resources for Renewable Energy Production in the Czech Republic. Energies, 15(1), 47. https://doi.org/10.3390/en15010047.
]Search in Google Scholar
[
Schröder, P., Mench, M., Povilaitis, V., Rineau, F., Rutkowska, B., Schloter, M., Szulc, W., Žydelis, R., & Loit, E. (2022). Relaunch cropping on marginal soils by incorporating amendments and beneficial trace elements in an interdisciplinary approach. Science of The Total Environment, 803, 149844. https://doi.org/10.1016/j.scitotenv.2021.149844.34525739
]Search in Google Scholar
[
Shende, A. D., Khan, M. S., Dhenkula, S., Rao, N. N., & Pophali, G. R. (2022). Waste to wealth in a slaughterhouse through effective biomass management. Biomass Conversion and Biorefinery. https://doi.org/10.1007/s13399-022-02374-8.
]Search in Google Scholar
[
Tamire, M., Addissie, A., Skovbjerg, S., Andersson, R., & Lärstad, M. (2018). Socio-Cultural Reasons and Community Perceptions Regarding Indoor Cooking Using Biomass Fuel and Traditional Stoves in Rural Ethiopia: A Qualitative Study. International Journal of Environmental Research and Public Health, 15(9), 2035. https://doi.org/10.3390/ijerph15092035.616470630231480
]Search in Google Scholar
[
Teodor, C., Trica, C. L., Ignat, R., & Dracea, R.-M. (2020). Good Practices of Efficient Packaging Waste Management. Amfiteatrul Economic, 22(55), 937–953. https://doi.org/10.24818/EA/2020/55/937.
]Search in Google Scholar
[
Thormann, L., Neuling, U., & Kaltschmitt, M. (2021). Opportunities and Challenges of the European Green Deal for the Chemical Industry: An Approach Measuring Innovations in Bioeconomy. Resources, 10(9), 91. https://doi.org/10.3390/resources10090091.
]Search in Google Scholar
[
Voicu-Dorobanțu, R., Volintiru, C., Popescu, M.-F., Nerău, V., & Ștefan, G. (2021). Tackling Complexity of the Just Transition in the EU: Evidence from Romania. Energies, 14(5), 1509. https://doi.org/10.3390/en14051509.
]Search in Google Scholar
[
Walter, A., Dolzan, P., & Piacente, E. (2006). Biomass Energy and Bio-energy Trade: Historic Developments in Brazil and current opportunities. Country Report Brazil.
]Search in Google Scholar
