Effects of a β-glucan-enriched diet on biomarkers of oxidative stress, energy metabolism and lysosomal function in muscle tissue of European grayling (Thymallus thymallus L.)

Data publikacji: 22 lis 2024

Zakres stron: 599 - 610

Otrzymano: 29 lip 2024

Przyjęty: 13 lis 2024

DOI: https://doi.org/10.2478/jvetres-2024-0064

Słowa kluczowe

anaerobic and aerobic metabolism, antioxidant status, muscle, oxidative protein modification, lysosomal enzymes

© 2024 Natalia Kurhaluk et al., published by Sciendo

This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.