Results of a 16-week safety assurance study with rats fed genetically modified Bt maize: effect on growth and health parameters
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31 gru 2018
O artykule
Data publikacji: 31 gru 2018
Zakres stron: 555 - 561
Otrzymano: 19 kwi 2018
Przyjęty: 25 paź 2018
DOI: https://doi.org/10.2478/jvetres-2018-0060
Słowa kluczowe
© 2018 Beata Szymczyk et al., published by Sciendo
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.
Szymczyk, Beata
Department of Nutrition Physiology, National Research Institute of Animal ProductionBalice, Poland
Szczurek, Witold
Department of Nutrition Physiology, National Research Institute of Animal ProductionBalice, Poland
Świątkiewicz, Sylwester
Department of Nutrition Physiology, National Research Institute of Animal ProductionBalice, Poland
Kwiatek, Krzysztof
Department of Hygiene of Animal Feedingstuffs, National Veterinary Research InstitutePulawy, Poland
Sieradzki, Zbigniew
Department of Hygiene of Animal Feedingstuffs, National Veterinary Research InstitutePulawy, Poland
Mazur, Małgorzata
Department of Hygiene of Animal Feedingstuffs, National Veterinary Research InstitutePulawy, Poland
Bednarek, Dariusz
Department of Cattle and Sheep Diseases, National Veterinary Research InstitutePulawy, Poland
Reichert, Michał
Department of Pathology, National Veterinary Research InstitutePulawy, Poland