[
Adefegha SA, Oboh G, Odubanjo T, Ogunsuyi OB. (2015). A comparative study on the antioxidative activities, anticholinesterase properties and essential oil composition of Clove (Syzygium aromaticum) bud and Ethiopian pepper (Xylopia aethiopica). 92.
]Search in Google Scholar
[
Adefegha SA, Oyeleye SI, Dada FA, Olasehinde TA, Oboh G. (2018). Modula-tory effect of quercetin and its glycosylated form on key enzymes and anti-oxidant status in rats penile tissue of paroxetine-induced erectile dysfunction. Biomed Pharmacother 107: 1473-9.
]Search in Google Scholar
[
Akbar S. (2011). Andrographis paniculata: a review of pharmacological activities and clinical effects. Altern Med Rev 16: 66–77.
]Search in Google Scholar
[
An F, Yang G, Tian J, Wang S. (2012). Antioxidant effects of the orientin and vitexin in Trollius chinensis Bunge in D-galactose-aged mice. Neural Regeneration Research 7(33): 2565.
]Search in Google Scholar
[
Ashafa AOT, Sunmonu TO, Afolayan AJ. (2010). Toxicological evaluation of aqueous leaf and berry extracts of Phytolacca dioica L. in male Wistar rats. Food Chem Toxicol 48: 1886–1889.
]Search in Google Scholar
[
Boligon AA, Piana M, Kubiça TF, Mario DN, Dalmolin TV, Bonez PC, Weiblen R, Lovato L, Alves SH, Campos MMA, Athayde ML. (2015). HPLC analysis and antimicrobial, antimycobacterial and antiviral activities of Tabernaemontana catharinensis A. DC. Journal of Applied Biomedicine 13: 7–18.
]Search in Google Scholar
[
Boots AW, Haenen GRM, Bast A. (2008). Health effects of quercetin: from antioxidant to nutraceutical. European Journal of Pharmacology 585(2–3): 325–337.
]Search in Google Scholar
[
Brazier-Hicks M, Evans KM, Gershater MC, Puschmann H, Steel PG, Edwards R. (2009). The C glycosylation of flavonoids in cereals. J Biol Chem 284: 17926–34.
]Search in Google Scholar
[
Chanda S, Dave R. (2009). In vitro models for antioxidant activity evaluation and some medicinal plants possessing antioxidant properties: An overview. Afr J Microbiol Res 3(13): 981–996.
]Search in Google Scholar
[
Chaudhary G, Goyal S, Poonia P. (2010). Lawsonia inermis Linnaeus: a phytopharmacological review. Int J Pharm Sci Drug Res 2(2): 91–98.
]Search in Google Scholar
[
Darvesh, S, Reid AG, Martin E. (2010). Biochemical and histochemical comparison of cholinesterases in normal and alzheimer brain tissues. Curr Alzheimer Res 7: 386–400.
]Search in Google Scholar
[
Dastmalchi K, Dorman HJD, Kosar M, Hiltunen R. (2007). Chemical composition and in vitro antioxidant evaluation of a water soluble Moldavian balm (Dracocephalum moldavica L.) extract. Lebensm Wiss Technol 40: 239–248.
]Search in Google Scholar
[
David B, Wolfender JL, Dias DA. (2015). The pharmaceutical industry and natural products: historical status and new trends. Phytochemistry Reviews 14: 299–315.
]Search in Google Scholar
[
Del Rio D, Rodriguez-Mateos A, Spencer JPE, Tognolini M, Borges G, Crozier A. (2013). Dietary poly phenolics in human health: structures, bioavailability, and evidence of protective effects against chronic diseases. Antioxidants & Redox Signaling 18(14): 1818–1892.
]Search in Google Scholar
[
Dianzani M, Barrera G. (2008). Pathology and physiology of lipid peroxidation and its carbonyl products, in: Free radical pathophysioly (Alvarez S, Evelson P, eds), pp. 19–38, Transworld Research Network: Kerela, India.
]Search in Google Scholar
[
Doughari JH, El-mahmood AM, Tyoyina I. (2008). Antimicrobial activity of leaf extracts of Senna obtusifolia (L). Afr J Pharm Pharmacol 2(1): 7–13.
]Search in Google Scholar
[
Ellman GL, Courtney KD, Andres V, Jr Featherstone RM. (1961). A new and rapid colorimetric determination of acetylcholinesterase activity. Biochem Pharmacol 7: 88–95.
]Search in Google Scholar
[
Fahmy HA, Shreif NH, Gharib OA. (2014). The Protective Effect of Coriandium sativum Extract on Hepato-renal Toxicity Induced in Irradiated Rats. Euro J Med Plants 4(3): 196–205.
]Search in Google Scholar
[
Flora SJ, Mittal M, Mehta A. (2008). Heavymetal induced oxidative stress and its possible reversal by chelation therapy. Indian J Med Res 128(4): 501–523.
]Search in Google Scholar
[
Giera M, Lingeman H, Niessen WMA. (2012). Recent advancements in the LC-and GC based analysis of malondialdehyde (MDA): a brief overview. Chromatographia 75(9–10): 433–440.
]Search in Google Scholar
[
Gyamfi MA, Yonamine M, Aniya Y .(1999). Free radical scavenging action of medicinal herbs from Ghana: Thonningia sanguinea on experimentally induced liver injuries. Gen Pharmacol 32: 661–667.
]Search in Google Scholar
[
Halliwell B, Gutteridge JMC. (1981). Formation of thiobarbituric-acid reactive substance from deoxyribose in the presence of iron salts: the role of super-oxide and hydroxyl radicals. FEBS Lett 128: 347–352.
]Search in Google Scholar
[
Igoli JO, Ogaji OG, Tor-Anyiin TA, Igoli NP. (2005). Traditional medicine practice amongst the Igede people of Nigeria. Afr J Trad CAM 2: 134–52.
]Search in Google Scholar
[
Jarukamjorn K, Nemoto N. (2008). Pharmacological aspects of Andrographis paniculata on health and its major diterpenoid constituent andrographolide. Journal of health science 54(4): 370–381.
]Search in Google Scholar
[
Joy P, Thomas J, Mathew S, Skaria BP. (1998). Medicinal plants. Tropical Horticulture 2: 449–632.
]Search in Google Scholar
[
Kavishankar G, Lakshmidevi N, Murthy SM, Prakash H, Niranjana S. (2011). Diabetes and medicinal plants-a review. J Pharm Biomed Sci 2(3): 65–80.
]Search in Google Scholar
[
Kelly GS. (2011). Quercetin. Monograph. Alternative Medicine Review 16(2): 172–194.
]Search in Google Scholar
[
Kim BH, Choi JS, Yi EH, Lee JK, Won C, Ye SK. (2013). Relative antioxidant activities of quercetin and its structurally related substances and their effects on NF kB/CRE/AP-1 signaling in murine macrophages. Molecules and Cells 35: 410–420.
]Search in Google Scholar
[
Kinnari NM, Bhoomi BJ, Chaitali YP. (2016). In vitro screening of anti-oxidant, anti- nflammatory activities of A. paniculata and T. cordifolia crude extract. World J Pharm Pharm Sci 5(8): 775–786.
]Search in Google Scholar
[
Krishna-Kumar HN, Navyashree SN, Rakshitha HR, Chauhan JB. (2012). Studies on the free radical scavenging activity of Syagrus romanzoffiana. Int. J. Pharm. Biomed. Res. 3, 81–84.
]Search in Google Scholar
[
Latto SK, Khan S, Dhar AK, Chaudhry DK, Gupta KK, Sharma PR. (2006). Genetics and mechanism of induced male sterility in Andrographis paniculata Burm.F. Nees and its significance. Curr Sci 91: 515–519.
]Search in Google Scholar
[
Meda A, Lamien CE, Romito M, Millogo J, Nacoulma OG. (2005). Determination of the total phenolic, flavonoid and proline contents in Burkina Faso honey, as well as their radical scavenging activity. Food Chem 91: 571–7.
]Search in Google Scholar
[
Mishra SK, Sangwan NS, Sangwan RS. (2007). Andrographis paniculata (Kalmegh): a review. Pharmacognosy Rev 1: 283–298.
]Search in Google Scholar
[
Montine TJ, Phelps CH, Beach TG, Bigio EH, Cairns NJ, Dickson DW, Duyckaerts C, Frosch MP, Masliah E, Mirra SS, Nelson PT, Schneider JA, Thal DR, Trojanowski JQ, Vinters HV, Hyman BT. (2012). Guidelines for the neuropathologic assessment of Alzheimer’s disease: A practical approach. National Institute on Aging-Alzheimer’s Association. Acta Neuropathol 123: 1–11.
]Search in Google Scholar
[
Nakamura T, Lipton SA. (2010). Redox regulation of mitochondrial fission, protein misfolding, synaptic damage, and neuronal cell death: potential implications for Alzheimer’s and Parkinson’s diseases. Apoptosis 15(11): 1354–63.
]Search in Google Scholar
[
Njoroge GN, Bussmann RW. (2006). Diversity and utilization of antimalarial ethnophytotherapeutic remedies among the Kikuyus (Central Kenya). J Ethnobiol Ethnomed 2: 8.
]Search in Google Scholar
[
Nwanna EE, Oyeleye SI, Ogunsuyi OB, Oboh G, Boligon AA, Athayde ML. (2016). In vitro neuroprotective properties of some commonly consumed green leafy vegetables in Southern Nigeria. NFS Journal 2: 19–24.
]Search in Google Scholar
[
Oboh G, Adebayo AA, Ejakpovi II, Ogunsuyi OB Boligon AA. (2018). Phenolic profiling and in vitro antioxidant, anticholinesterase, and antimonoamine oxidase properties of aqueous extract of African star apple (Chrysophyllum albidum) fruit parts. J Food Biochem 42(4): e12568.
]Search in Google Scholar
[
Oboh G, Adebayo AA, Ademosun AO. (2018). Phenolic-rich extracts of Eurycoma longifolia and Cylicodiscus gabunensis inhibit enzymes responsible for the development of erectile dysfunction and are antioxidants. J Basic Clin Physiol Pharmacol 29(6): 689–96.
]Search in Google Scholar
[
Oboh G, Puntel RL, Rocha JBT. (2007). Hot pepper (Capsicum annuum, Tepin and Capsi cum chinese, Habanero) prevents Fe2+-induced lipid peroxidation in Brain - in vitro. Food Chem. 102, 178-185.
]Search in Google Scholar
[
Ohkawa H, Ohishi N, Yagi K (1979) Assay for lipid peroxides in animal tissues by thiobarbituric acid reaction. Ann Biochem 95: 351–358.
]Search in Google Scholar
[
Oloyede OB, Sunmonu TO. (2009). Potassium bromate content of selected bread samples in Ilorin, Central Nigeria and its effect on some enzymes of rat liver and kidney. Food Chem Toxicol 47: 2067–2070.
]Search in Google Scholar
[
Oyaizu M. (1986). Studies on products of browning reaction: antioxidative activity of products of browning reaction prepared from glucosamine. Japanese Journal of Nutrition 44: 307–315.
]Search in Google Scholar
[
Parixit B, Bharath C, Rajarajeshwari N, Ganapaty S. (2012). The genus Andrographis – a review. Int J Pharm Sci 4: 1835–1856.
]Search in Google Scholar
[
Patil UH, Gaikwad DK. (2010). Phytochemical profile and antibacterial activity of stem bark of Anogeissus latifolia. Pharm J 2: 70–73.
]Search in Google Scholar
[
Puntel RL, Nogueira CW, Rocha JB. (2005). Krebs cycle intermediates modulate thiobarbituric acid reactive species (TBARS) production in rat brain in vitro. Neurochem Res 30: 225–235.
]Search in Google Scholar
[
Re R, Pellegrini N, Proteggente A, Pannala A, Yang M, Rice-Evans C. (1999). Antioxidant activity applying an improved ABTS radical cation decolorisation assay. Free Rad Biol Med 26: 1231–7.
]Search in Google Scholar
[
Reitman S, Frankel S. (1957). A colorimetricmethod for the determination of serum glutamic oxalacetic and glutamic transaminase. Amer J Clin Pathol 28(1): 56–63.
]Search in Google Scholar
[
Rosas-D´ıaz M, Camarillo-Cadena M, Hern´andez-Arana A, Ram´on-Gallegos E, Medina - Navarro R. (2015). Antioxidant capacity and structural changes of human serum albumin from patients in advanced stages of diabetic nephropathy and the effect of the dialysis. Molecular and Cellular Biochemistry 404(1–2): 193–201.
]Search in Google Scholar
[
Russo M, Spagnuolo C, Tedesco I, Bilotto S, Russo GL. (2012). The flavonoid quercetin in disease prevention and therapy: facts and fancies. Biochemical Pharmacology 83(1): 6–15.
]Search in Google Scholar
[
Saliu JA, Olabiyi AA. (2016). Aqueous extract of Securidaca longipendunculata Oliv. and Olax subscropioidea inhibits key enzymes (acetylcholinesterase and butyrylcholinesterase) linked with Alzheimer’s disease in vitro. Pharmaceutical Biology 55(1): 252–257.
]Search in Google Scholar
[
Shipounova IN, Svinareva DA, Petrova TV, Lyamzev KG, Chernyak BV, Drize I. (2010). Reactive oxygen species produced in mitochondria are involved in age-dependent changes of hematopoietic and mesenchymal progenitor cells in mice. A study with the novel mitochondria-targeted antioxidant SkQI. Mech Ageing Dev 131(6): 415–21.
]Search in Google Scholar
[
Singleton VL, Orthofor R, Lamuela-Raventos RM. (1999). Analysis of total phenols and other oxidation substrates and antioxidants by means of Folin-Ciocaltau reagent. Methods Enzymol 299: 152–78.
]Search in Google Scholar
[
Sivakumar V, Rajeshkumar S. (2015). Protective effect of Andrographis paniculata on hyperglycemic mediated oxidative damage in renal tissues of diabetic rats. J Phyto 4(6): 287–294.
]Search in Google Scholar
[
Soysal P, Isik AT, Carvalho AF. (2017). Oxidative stress and frailty: A systematic review and synthesis of the best evidence. Maturitas 99: 66–72.
]Search in Google Scholar
[
Sun Y, Yuan H, Hao L, Min C, Cai J, Liu J. (2013). Enrichment and antioxidant properties of flavone C-glycosides from trollflowers using macroporous resin. Food Chem 141: 533–541.
]Search in Google Scholar
[
Sunmonu TO, Oloyede OB. (2006). Nephrotoxicity of crude oil contaminated catfish (Clarias gariepinus) on albino rats. Nig J Biochem Mol Biol 26(1): 25–34.
]Search in Google Scholar
[
Taylor L. (2000). Plant Based Drugs and Medicines. Raintree Nutrition Inc., Carson City, NV
]Search in Google Scholar
[
Uttara B, Singh AV, Zamboni P, Mahajan RT. (2009). Oxidative stress and neurodegenerative diseases: a review of upstream and downstream therapeutic options. Curr Neuropharmacol 7: 65–75.
]Search in Google Scholar
[
Valko M, Rhodes CJ, Moncol J, Izakovic M, Mazur M. (2006). Free radicals, metals and antioxidants in oxidative stress-induced cancer. Chem Biol Interact 160: 1–40.
]Search in Google Scholar
[
Verma A, Siddiqui S, Ahmad SS. (2014). Current acetylcholinesterase inhibitors: A Neuroinformatics perspective. CNS Neurol Disord Drug Targets 13(3): 391–401.
]Search in Google Scholar
[
Woo YJ, Lee BH, Yeun GH. (2011). Development of Selective Butrylcholinesterase Inhibitors Using (R)-Lipoic Acid Polyphenol Hybrid Molecules. Bull Korean Chem Soc 32(8): 2997–3002.
]Search in Google Scholar
