From Food Deserts to Food Access. Methodological and Theoretical Considerations for Research in Sparsely Populated Rural European Areas

Data publikacji: 06 paź 2024

Zakres stron: 500 - 512

Otrzymano: 21 cze 2024

Przyjęty: 06 wrz 2024

DOI: https://doi.org/10.2478/euco-2024-0026

Słowa kluczowe

food deserts, food access, food availability, depopulated areas, rural retailing

© 2024 Guadalupe Ramos-Truchero., published by Sciendo

This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.