Nutritional status and dietary behaviours of Northern Algeria university students
, , oraz
17 gru 2021
O artykule
Data publikacji: 17 gru 2021
Zakres stron: 1 - 13
DOI: https://doi.org/10.2478/ausal-2021-0001
Słowa kluczowe
© 2021 A. Aidoud et al., published by Sciendo
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.
Aidoud, A.
Bioinformatics, Applied Microbiology and Biomolecules Laboratory, Faculty of Sciences, Department of Agronomy, M’Hamed Bougara UniversityBoumerdes, Algeria
Elahcene, O.
Department of Agronomy, Faculty of Natural Sciences and Life, Ziane Achour UniversityDjelfa, Algeria
Bravo, R.
Department of Biology, Faculty of Sciences, University of ExtremaduraBadajoz, Spain
Ugartemendia, L.
Department of Biology, Faculty of Sciences, University of ExtremaduraBadajoz, Spain