<abstract xmlns="http://www.w3.org/1999/xhtml"><p>The purpose of this study is to evaluate the condition of a collection of Bulgarian common wheat varieties under ex situ controlled storage after a ten-year period. The studied materials are characterized by high vitality, without negative changes that will lead to the loss of original germplasm. The established moisture in the seeds is high for the purpose of controlled storage. When it rises above 12,5%, a decrease in the values of germination energy is observed. Higher control of initial moisture and germination is required prior to entering the seeds for storage under ex situ conditions.</p></abstract>

The purpose of this study is to evaluate the condition of a collection of Bulgarian common wheat varieties under ex situ controlled storage after a ten-year period. The studied materials are characterized by high vitality, without negative changes that will lead to the loss of original germplasm. The established moisture in the seeds is high for the purpose of controlled storage. When it rises above 12,5%, a decrease in the values of germination energy is observed. Higher control of initial moisture and germination is required prior to entering the seeds for storage under ex situ conditions.

Status of a collection from common wheat varieties (<italic>Triticum aestivum</italic> L.) of Bulgarian origin after a ten-year <italic>ex situ</italic> storage period

Department of Crop Science and Plant Protection

Konstantin Preslavsky University of Shumen - College Dobrich

Acta Scientifica Naturalis

This work is licensed under the Creative Commons Attribution 3.0 Public License.

Status of a collection from common wheat varieties ( L.) of Bulgarian origin after a ten-year  storage period

The purpose of this study is to evaluate the condition of a collection of Bulgarian common wheat varieties under ex situ controlled storage after a ten-year...

Status of a collection from common wheat varieties (Triticum aestivum L.) of Bulgarian origin after a ten-year ex situ storage period

Data publikacji: 18 mar 2021

Zakres stron: 126 - 137

DOI: https://doi.org/10.2478/asn-2021-0011

Słowa kluczowe
common wheat, conservation, germinability, seed moisture

© 2021 Plamen S. Chamurliyski et al., published by Sciendo

This work is licensed under the Creative Commons Attribution 3.0 Public License.

Status of a collection from common wheat varieties (Triticum aestivum L.) of Bulgarian origin after a ten-year ex situ storage period

Data publikacji: 18 mar 2021

Zakres stron: 126 - 137

DOI: https://doi.org/10.2478/asn-2021-0011

Słowa kluczowecommon wheat, conservation, germinability, seed moisture

© 2021 Plamen S. Chamurliyski et al., published by Sciendo

This work is licensed under the Creative Commons Attribution 3.0 Public License.

Słowa kluczowe
common wheat, conservation, germinability, seed moisture