How Pigs Influence Indoor Air Properties in Intensive Farming: Practical Implications – A Review

Data publikacji: 01 lut 2019

Zakres stron: 31 - 47

Otrzymano: 09 lut 2018

Przyjęty: 06 cze 2018

DOI: https://doi.org/10.2478/aoas-2018-0030

Słowa kluczowe

pigs, heat production, moisture production, carbon dioxide, ventilation rate

© 2019 Fernando Forcada et al., published by Sciendo

This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.