1. bookTom 13 (2013): Zeszyt 2 (April 2013)
Informacje o czasopiśmie
Pierwsze wydanie
25 Nov 2011
Częstotliwość wydawania
4 razy w roku
Otwarty dostęp

Metabolism of arachidonic acid, its concentration in animal products and influence on inflammatory processes in the human body: a review / Metabolizm kwasu arachidonowego, jego stężenie w produktach zwierzęcych i wpływ na procesy zapalne w organizmie człowieka – artykuł przeglądowy

Data publikacji: 24 Apr 2013
Tom & Zeszyt: Tom 13 (2013) - Zeszyt 2 (April 2013)
Zakres stron: 177 - 194
Informacje o czasopiśmie
Pierwsze wydanie
25 Nov 2011
Częstotliwość wydawania
4 razy w roku

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