<abstract xmlns="http://www.w3.org/1999/xhtml">

<p><italic>Stevia rebaudiana</italic> is a high-value crop because of its metabolites, such as steviol glycosides. However, it only produces a few seeds, resulting in low productivity. Therefore, an appropriate propagation method is required to enhance its productivity. This study aimed to assess stevia’s morphological and physiological characteristics upon treatment with three doses of Indole-3-acetic acid (IAA) [mg/L] through stem-cutting propagation. The cuttings were treated with IAA at 0, 20, 40 and 60 mg/L by dipping them in the IAA solution for 1 minute, then planting in growth media (garden soil, organic compost and coco peat with a ratio of 2:1:1) and keeping them in the greenhouse. The survival percentage, root length and number, plant height, leaf number, total chlorophylls, and stomata length and number were assessed in the 3<sup>rd</sup> week. The application of 40 mg/L IAA resulted in a significant improvement in all parameters. However, IAA treatment also causes stomata abnormalities. This result suggested that stem cutting and IAA treatment significantly contribute to stevia propagation.</p>
</abstract>

Stevia rebaudiana is a high-value crop because of its metabolites, such as steviol glycosides. However, it only produces a few seeds, resulting in low productivity. Therefore, an appropriate propagation method is required to enhance its productivity. This study aimed to assess stevia’s morphological and physiological characteristics upon treatment with three doses of Indole-3-acetic acid (IAA) [mg/L] through stem-cutting propagation. The cuttings were treated with IAA at 0, 20, 40 and 60 mg/L by dipping them in the IAA solution for 1 minute, then planting in growth media (garden soil, organic compost and coco peat with a ratio of 2:1:1) and keeping them in the greenhouse. The survival percentage, root length and number, plant height, leaf number, total chlorophylls, and stomata length and number were assessed in the 3rd week. The application of 40 mg/L IAA resulted in a significant improvement in all parameters. However, IAA treatment also causes stomata abnormalities. This result suggested that stem cutting and IAA treatment significantly contribute to stevia propagation.

Morphological and Physiological Characteristics of <italic>Stevia rebaudiana</italic> Bertoni Stem Cuttings Under 3-Indoleacetic Acid (IAA) Treatment

Agriculture (Pol'nohospodárstvo)

This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.

Morphological and Physiological Characteristics of  Bertoni Stem Cuttings Under 3-Indoleacetic Acid (IAA) Treatment

Stevia rebaudiana is a high-value crop because of its metabolites, such as steviol glycosides. However, it only produces a few seeds, resulting in low...

Morphological and Physiological Characteristics of Stevia rebaudiana Bertoni Stem Cuttings Under 3-Indoleacetic Acid (IAA) Treatment

Data publikacji: 10 lip 2024

Zakres stron: 186 - 193

Otrzymano: 22 kwi 2024

Przyjęty: 13 cze 2024

DOI: https://doi.org/10.2478/agri-2023-0016

Słowa kluczowe
propagation, survival percentage, growth, stomata, chlorophyll

© 2024 Wirdhatul Muslihatin et al., published by Sciendo

This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.

Morphological and Physiological Characteristics of Stevia rebaudiana Bertoni Stem Cuttings Under 3-Indoleacetic Acid (IAA) Treatment

Data publikacji: 10 lip 2024

Zakres stron: 186 - 193

Otrzymano: 22 kwi 2024

Przyjęty: 13 cze 2024

DOI: https://doi.org/10.2478/agri-2023-0016

Słowa kluczowepropagation, survival percentage, growth, stomata, chlorophyll

© 2024 Wirdhatul Muslihatin et al., published by Sciendo

This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.

Słowa kluczowe
propagation, survival percentage, growth, stomata, chlorophyll