Telomerase Activity and Myogenesis Ability as an Indicator of Cultured Turkey Satellite Cell Ability for In Vitro Meat Production
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O artykule
Data publikacji: 30 mar 2021
Zakres stron: 19 - 26
Otrzymano: 03 lut 2021
Przyjęty: 06 mar 2021
DOI: https://doi.org/10.2478/acb-2021-0004
Słowa kluczowe
© 2021 Afsaneh Golkar Narenji et al., published by Sciendo
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.
Afsaneh Golkar Narenji
Prestage Department of Poultry Sciences,
North Carolina State UniversityUSA
James N. Petitte
Prestage Department of Poultry Sciences,
North Carolina State UniversityUSA
Magdalena Kulus
Department of Veterinary Surgery, Institute of Veterinary Medicine,
Nicolaus Copernicus University in ToruńToruń, Poland
Katarzyna Stefańska
Department of Histology and Embryology,
Poznań University of Medical SciencesPoznań, Poland
Joanna Perek
Department of Anatomy,
Poznań University of Medical SciencesPoznań, Poland
Jakub Kulus
Department of Diagnostics and Clinical Sciences,
Nicolaus Copernicus University in ToruńToruń, Poland
Maria Wieczorkiewicz
Department of Basic and Preclinical Sciences, Institute of Veterinary Medicine,
Nicolaus Copernicus University in ToruńToruń, Poland
Maurycy Jankowski
Department of Anatomy,
Poznań University of Medical SciencesPoznań, Poland
Artur Bryja
Department of Anatomy,
Poznań University of Medical SciencesPoznań, Poland
Rut Bryl
Department of Anatomy,
Poznań University of Medical SciencesPoznań, Poland
Paweł Antosik
Department of Veterinary Surgery, Institute of Veterinary Medicine,
Nicolaus Copernicus University in ToruńToruń, Poland
Dorota Bukowska
Department of Diagnostics and Clinical Sciences,
Nicolaus Copernicus University in ToruńToruń, Poland
Jędrzej M. Jaśkowki
Department of Diagnostics and Clinical Sciences,
Nicolaus Copernicus University in ToruńToruń, Poland
Kornel Ratajczak
Department of Veterinary Surgery, Institute of Veterinary Medicine,
Nicolaus Copernicus University in ToruńToruń, Poland
Paul Mozdziak
Prestage Department of Poultry Sciences,
North Carolina State UniversityUSA