Microbial and classic food web components under ice cover in eutrophic lakes of different morphometry and fisheries management
Kategoria artykułu: Original research paper
Data publikacji: 27 wrz 2017
Zakres stron: 271 - 282
Otrzymano: 28 lis 2016
Przyjęty: 16 sty 2017
DOI: https://doi.org/10.1515/ohs-2017-0029
Słowa kluczowe
© 2017 Faculty of Oceanography and Geography, University of Gdańsk, Poland. All rights reserved
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.
The thickness and duration of ice cover are strongly influenced by global warming. The aim of this study was to determine chemical (organic carbon, total nitrogen and phosphorus concentrations) and biological (nanoflagellates, ciliates, phytoplankton, rotifers, crustaceans) parameters under the ice cover in three eutrophic lakes (Masurian Lake District, Poland), differing in their morphometry and fisheries management. All the studied groups of organisms showed high variability over a short time. Taxonomic composition of planktonic communities, except for rotifers and phytoplankton, was similar in all lakes. Nanoflagellates were dominated by autotrophic forms, while ciliates were primarily composed of small oligotrichs and prostomatids. Nano-sized diatoms and mixotrophic cryptophytes were the most important components of phytoplankton and they formed an under-ice bloom in one lake only. Rotifers were mainly represented by