[Abbas G., Aslam M., Malik A.U., Abbas Z., Ali M., Hussain F. 2011. Potassium sulfate effects on growth and yield of mungbean (Vigna radiata L.) under arid climate. International Journal of Agriculture and Applied Science 3: 72-75.]Search in Google Scholar
[Agte V.V., Tarwadi K.V., Mengale S., Chiplonkar S.A. 2000. Potential of traditionally cooked green leafy vegetables as natural sources for supplementation of eight micronutrients in vegetarian diets. Journal of Food Composition and Analysis 13: 885-891. DOI: 10.1006/jfca.2000.0942.10.1006/jfca.2000.0942]Search in Google Scholar
[AOAC 1990. Official methods of analysis, 15th ed. AOAC International, Washington DC.]Search in Google Scholar
[Arnon D.L. 1949. Copper enzymes in isolated chloroplasts. Polyphenoloxidase in Beta vulgaris. Plant Physiology 24:1-15. DOI: 10.1104/pp.24.1.1.10.1104/pp.24.1.143790516654194]Search in Google Scholar
[Atkin O.K., Macherel D. 2009. The crucial role of plant mitochondria in orchestrating drought tolerance. Annals of Botany 103: 581-597. DOI: 10.1093/aob/mcn094.10.1093/aob/mcn094270734418552366]Search in Google Scholar
[Balibrea M.A., Martínez-Andújar C., Cuartero J., Bolarín M.C., Pérez-Alfocea F. 2006. The high fruit soluble sugar content in wild Lycopersicon species and their hybrids with cultivars depends on sucrose import during ripening rather than on sucrose metabolism. Functional Plant Biology 33: 279-288. DOI: 10.1071/FP05134.10.1071/FP0513432689235]Search in Google Scholar
[Broadley M.R., White P.J. 2009. Plant nutritional genomics. Wiley-Blackwell, 344 p.]Search in Google Scholar
[Caretto S., Parente A., Serio F., Santamaria P. 2008. Influence of potassium and genotype on vitamin E content and reducing sugar of tomato fruits. HortScience 43: 2048-2051.10.21273/HORTSCI.43.7.2048]Search in Google Scholar
[Coskun D., Britto D.T., Kronzucker H.J. 2014. The physiology of channel-mediated K+ acquisition in roots of higher plants. Physiologia Plantarum 151: 305-312. DOI: 10.1111/ppl.12174.10.1111/ppl.1217424697609]Search in Google Scholar
[Ding Y., Luo W., Xu G. 2006. Characterisation of magnesium nutrition and interaction of magnesium and potassium in rice. Annals of Applied Biology 149: 111-123. DOI: 10.1111/j.1744-7348.2006.00080.x.10.1111/j.1744-7348.2006.00080.x]Search in Google Scholar
[Dubois M., Gilles K.A., Hamilton J.K., Rebers P.A., Smith F. 1956. Colorimetric method for determination of sugars and related substances. Analytical Chemistry 28: 350. DOI: 10.1021/ac60111a017.10.1021/ac60111a017]Search in Google Scholar
[Eifediyi E.K., Remison S.U. 2010. Growth and yield of cucumber (Cucumis sativum L.) as influenced by farmyard manure and inorganic fertilizer. Journal of Plant Breeding and Crop Science 2: 216-220.]Search in Google Scholar
[Faquin V. 1994. Mineral nutrition of plants. Esal/Faepe, Lavras, Brazil, 227 p.]Search in Google Scholar
[Kaur C., Kapoor H.C. 2002. Anti-oxidant activity and total phenolic content of some Asian vegetables. International Journal Food Science and Technology 37: 153-161. DOI: 10.1046/j.1365-2621.2002.00552.x.10.1046/j.1365-2621.2002.00552.x]Search in Google Scholar
[Kavitha M., Natarajan S., Sasikala S., Tamilselvi C. 2007. Influence of shade and fertigation on growth, yield and economics of tomato (Lycopersicon esculentum Mill.). Internal Journal of Agricultural Sciences 3(1): 99-101.]Search in Google Scholar
[Kazemi M. 2014. Effect of gibberellic acid and potassium nitrate spray on vegetative growth and reproductive characteristics of tomato. Journal of Biological and Environmental Science 8: 1-9.]Search in Google Scholar
[Koenig R.A., Johnson C.R. 1942. Colorimetric determination of phosphorus in biological materials. Industrial and Engineering Chemistry Analytical Edition 14: 155-156. DOI: 10.1021/i560102a026.10.1021/i560102a026]Search in Google Scholar
[Kolota E., Osinska M. 2001. Efficiency of foliar nutrition of field vegetables grown at different nitrogen rates. Acta Horticulturae 563: 87-91. DOI: 10.17660/ActaHortic.2001.563.10.10.17660/ActaHortic.2001.563.10]Search in Google Scholar
[Lin D., Danfeng H. 2003. Effects of potassium levels on photosynthesis and fruit quality of muskmelon in medium culture. Acta Horticulturae Sinica 30: 221-223.]Search in Google Scholar
[Marschner P. 2012. Marschner’s mineral nutrition of higher plants, 3rd ed. Academic Press, London, 672 p.]Search in Google Scholar
[Majumdar F. 2013. Response of gibberellic acid and potash nutrient on growth and yield of late planting cabbage. MS thesis, Department of Horticulture, Sher-e-Bangla Agricultural University, Dhaka, Bangladesh, pp. 62-84.]Search in Google Scholar
[Nasiri Y., Zehtab-Salmasi S., Nasrullahzadeh S., Najafi N., Ghassemi-Golezani K. 2010. Effects of foliar application of micronutrients (Fe and Zn) on flower yield and essential oil of chamomile (Matricaria chamomilla L.). Journal of Medicinal Plants Research 4: 1733-1737. DOI: 10.5897/JMPR10.083.]Search in Google Scholar
[Page A.L., Miller R.H., Keeney D.R. 1982. Methods of soil analysis. 2. Chemical and microbiological properties, 2nd ed. American Society of Agronomy, Madison, Wisconsin, USA.]Search in Google Scholar
[Patil M.V.K., Kandhare A.D., Bhise S.D. 2012. Effect of aqueous extract of Cucumis sativus Linn. fruit in ulcerative colitis in laboratory animals. Asian Pacific Journal of Tropical Biomedicine 2: 962-969. DOI: 10.1016/S2221-1691(12)60344-X.10.1016/S2221-1691(12)60344-X]Search in Google Scholar
[Phu N.T. 1997. Nitrogen and potassium effect on cucumber yield. AVI 1996 report, Asian Regional Centre/Asian Vegetable Research and Development Center Training, Bangkok, Thailand.]Search in Google Scholar
[Rai G.K., Verma M.M., Singh J. 2002. Nitrogen and potassium interaction effect on yield attributes of potato. Journal of the Indian Potato Association 29: 153-154.]Search in Google Scholar
[Roy R., Nasiruddin K.M. 2011. Effect of different level of GA3 on growth and yield of cabbage. Journal of Environmental Science and Natural Resources 4: 79-82. DOI: 10.3329/jesnr.v4i2.10138.10.3329/jesnr.v4i2.10138]Search in Google Scholar
[Sayed M. 2001. Effect of some agriculture treatment on growth and chemical composition of some woody trees seedlings. Ph.D. thesis, Faculty of Agriculture, Minia University, Egypt.]Search in Google Scholar
[Sengul M., Ercisli S., Yildiz H., Gungor N., Kavaz A., Çetin B. 2011. Antioxidant, antimicrobial activity and total phenolic content within the aerial parts of Artemisia absinthum, Artemisia santonicum and Saponaria officinalis. Iranian Journal of Pharmaceutical Research 10: 49-56.]Search in Google Scholar
[Shah S.H., Ahmad I., Samiullah 2006. Effect of gibberellic acid spray on growth, nutrient uptake and yield attributes during various growth stages of Black cumin (Nigella sativa L.). Asian Journal of Plant Sciences 5: 881-884. DOI: 10.3923/ajps.2006.881.88410.3923/ajps.2006.881.884]Search in Google Scholar
[Soad M.M.I. 2005. Response of vegetative growth and chemical composition of jojoba seedlings to some agriculture treatments. Ph.D. thesis, Faculty of Agriculture Minia University, Egypt.]Search in Google Scholar
[Song J.Q., Fujiyama H. 1996. Ameliorative effect of potassium on rice and tomato subjected to sodium salinization. Soil Science and Plant Nutrition 42: 493-501. DOI: 10.1080/00380768.1996.10416318.10.1080/00380768.1996.10416318]Search in Google Scholar
[Sure S., Arooie H., Azizi M. 2012. Influence of plant growth regulators (PGRs) and planting method on growth and yield in oil pumpkin (Cucurbita pepo var. styriaca). Notulae Scientia Biologicae 4(2):101-107. DOI: 10.15835/nsb.4.2.7566.]Search in Google Scholar
[Véry A.A., Sentenac H. 2003. Molecular mechanisms and regulation of K+ transport in higher plants. Annual Review of Plant Biology 54: 575-603. DOI: 10.1146/annurev.arplant.54.031902.134831.10.1146/annurev.arplant.54.031902.13483114503004]Search in Google Scholar
[Yuan L., Xu D.Q. 2001. Stimulation effect of gibberellic acid short-term treatment on the photosynthesis related to the increase in Rubisco content in broad bean and soybean. Photosynthesis Research 68: 39-47. DOI: 10.1023/A:1011894912421.10.1023/A:1011894912421]Search in Google Scholar
[Zhang A., Huang D.F., Hou Z. 2002. Effect of potassium nutrient on development and photosynthesis of melon plant. Journal of Shanghai Agricultural College 20: 13-17.]Search in Google Scholar