Content of Macro- and Microelements in the Meat of Young Bulls of Three Native Breeds (Polish Red, White-Backed and Polish Black-and-White) in Comparison with Simmental and Polish Holstein-Friesian

Kategoria artykułu: Quality and Safety of Animal Origin Products

Data publikacji: 29 paź 2015

Zakres stron: 977 - 985

Otrzymano: 10 lut 2015

Przyjęty: 02 wrz 2015

DOI: https://doi.org/10.1515/aoas-2015-0058

Słowa kluczowe

beef, minerals, young bulls, native breeds

© by Zygmunt Litwińczuk

This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.