Acid production from glucose | – | + | V (+) | + | + | + |
Growth temperature | ||||||
37 °C | (+) | + | + | + | ||
41 °C | (–) | + | V | + | ||
44 °C | – | + | + | V | ||
Citroconitate | – | V (+) | – | – | – | – |
β-Alanine | V (–) | + | V (+) | V (+) | V (+) | + |
Malate | V (–) | V (+) | V (+) | + | V (+) | |
Ribose | V (–) | V (+) | V (–) | – | ||
Leucine | V (–) | V (+) | V (+) | V (+) | V (+) | + |
Ornithine | + | V (+) | V (+) | V (+) | V (+) | V (+) |
Gentisate | – | V (–) | V (–) | V (+) | V (+) | + |
Azelate | + | V (+) | + | V (+) | + | |
V (–) | V (+) | V (+) | + | – | + | |
Adipate | + | V (+) | + | V (+) | V (+) | + |
Putrescine | + | |||||
Tartarate | V (–) | V (–) | V (+) | – | V (+) | V (+) |
Trigonrlline | V (–) | V (+) | V (+) | V (–) | – | V (+) |
Sorbinic acid | (–) | V (+) | (–) | (+) | ||
Glycerate | V (+) | (–) | V (–) | (–) | ||
Acetylglutamate | (–) | V (–) | V (–) | V (–) | ||
Asparagine | + | – | – | (–) | ||
(–) | (+) | (–) | V (–) | |||
Levulinate | V (–) | V (–) | – | V (–) |