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Folia Horticulturae

Volume 31 (2019): Numero 1 (Giugno 2019)

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17 Articoli
Accesso libero | 30 giu 2019
Approved genetically modified (GM) horticultural plants: A 25-year perspective
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Accesso libero | 30 giu 2019
Effect of biofertilizers on yield and morphological parameters of onion cultivars
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Accesso libero | 30 giu 2019
An improved micropropagation protocol for lentisk (Pistacia lentiscus L.)
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Accesso libero | 30 giu 2019
Productivity, nutritional and functional qualities of perennial wall-rocket: Effects of pre-harvest factors
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Accesso libero | 30 giu 2019
Construction and analysis of a library of miRNA in gold-coloured mutant leaves of Ginkgo biloba L.
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Accesso libero | 30 giu 2019
High ratio of red-to-blue LED light improves the quality of Lachenalia ‘Rupert’ inflorescence
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Accesso libero | 30 giu 2019
Effectiveness of mycorrhizal fungi in the protection of juniper, rose, yew and highbush blueberry against Alternaria alternata
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Accesso libero | 30 giu 2019
Organic and non-organic mulches – impact on environmental conditions, yield, and quality of Cucurbitaceae
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Accesso libero | 30 giu 2019
Exogenous isoleucine and phenylalanine interact with abscisic acid-mediated anthocyanin accumulation in grape
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Accesso libero | 30 giu 2019
Use of biocides for controlling viral diseases that attack common bean and cucumber plants
  
Accesso libero | 30 giu 2019
Effect of manure amount and improved application technique at corm burial on the propagation of enset (Ensete ventricosum) suckers
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Accesso libero | 30 giu 2019
A combination of biochar and regulated deficit irrigation improves tomato fruit quality: A comprehensive quality analysis
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Accesso libero | 30 giu 2019
Salicylic acid and jasmonic acid can suppress green and blue moulds of citrus fruit and induce the activity of polyphenol oxidase and peroxidase
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Accesso libero | 30 giu 2019
Nectar and pollen production in ornamental cultivars of Prunus serrulata (Rosaceae)
  
Accesso libero | 30 giu 2019
Selenium-induced improvements in the ornamental value and salt stress resistance of Plectranthus scutellarioides (L.) R. Br.
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Accesso libero | 30 giu 2019
Responses of tomato (Solanum lycopersicum L.) plants to iron deficiency in the root zone
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Lingua:
Inglese
Frequenza di pubblicazione:
2 volte all'anno
Argomenti della rivista:
Scienze biologiche, Botanica, Zoologia, Ecologia, Scienze della vita, altro