Biological Characteristics of the Mycelium and Optimization of the Culture Medium for Phallus dongsun
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INFORMAZIONI SU QUESTO ARTICOLO
Categoria dell'articolo: Original Paper
Pubblicato online: 20 giu 2024
Pagine: 237 - 252
Ricevuto: 28 feb 2024
Accettato: 09 mag 2024
DOI: https://doi.org/10.33073/pjm-2024-022
Parole chiave
© 2024 Chao Kang et al., published by Sciendo
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.
Kang, Chao
Biological Institute of Guizhou ProvinceGuiyang, China
Zheng, Xuan
Biological Institute of Guizhou ProvinceGuiyang, China
Wang, Wankun
Biological Institute of Guizhou ProvinceGuiyang, China
Zeng, Weijun
Biological Institute of Guizhou ProvinceGuiyang, China
Wang, Jing
Biological Institute of Guizhou ProvinceGuiyang, China
Liu, Zhongxuan
Biological Institute of Guizhou ProvinceGuiyang, China
Yang, Ling
Biological Institute of Guizhou ProvinceGuiyang, China
Wang, Fang
Biological Institute of Guizhou ProvinceGuiyang, China
Zhu, Yan
Food Science and Engineering Institute, Guiyang UniversityGuiyang, China