Biological Characteristics of the Mycelium and Optimization of the Culture Medium for Phallus dongsun
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Categoría del artículo: Original Paper
Publicado en línea: 20 jun 2024
Páginas: 237 - 252
Recibido: 28 feb 2024
Aceptado: 09 may 2024
DOI: https://doi.org/10.33073/pjm-2024-022
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© 2024 Chao Kang et al., published by Sciendo
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.
Kang, Chao
Biological Institute of Guizhou ProvinceGuiyang, China
Zheng, Xuan
Biological Institute of Guizhou ProvinceGuiyang, China
Wang, Wankun
Biological Institute of Guizhou ProvinceGuiyang, China
Zeng, Weijun
Biological Institute of Guizhou ProvinceGuiyang, China
Wang, Jing
Biological Institute of Guizhou ProvinceGuiyang, China
Liu, Zhongxuan
Biological Institute of Guizhou ProvinceGuiyang, China
Yang, Ling
Biological Institute of Guizhou ProvinceGuiyang, China
Wang, Fang
Biological Institute of Guizhou ProvinceGuiyang, China
Zhu, Yan
Food Science and Engineering Institute, Guiyang UniversityGuiyang, China