Accesso libero

Screening of Potential Probiotic Lactobacillaceae and Their Improvement of Type 2 Diabetes Mellitus by Promoting PI3K/AKT Signaling Pathway in db/db Mice

INFORMAZIONI SU QUESTO ARTICOLO

Cita

Abo El-Nasr NME, Saleh DO, Mahmoud SS, Nofal SM, Abdelsalam RM, Safar MM, El-Abhar HS. Olmesartan attenuates type 2 diabetes-associated liver injury: Cross-talk of AGE/RAGE/JNK, STAT3/SCOS3 and RAS signaling pathways. Eur J Pharmacol. 2020 May; 874:173010. https://doi.org/10.1016/j.ejphar.2020.173010 Abo El-NasrNME SalehDO MahmoudSS NofalSM AbdelsalamRM SafarMM El-AbharHS Olmesartan attenuates type 2 diabetes-associated liver injury: Cross-talk of AGE/RAGE/JNK, STAT3/SCOS3 and RAS signaling pathways Eur J Pharmacol 2020 May 874 173010 https://doi.org/10.1016/j.ejphar.2020.173010 Search in Google Scholar

Al-muzafar HM, Amin KA. Probiotic mixture improves fatty liver disease by virtue of its action on lipid profiles, leptin, and inflammatory biomarkers. BMC Complement Altern Med. 2017 Dec;17(1):43. https://doi.org/10.1186/s12906-016-1540-z Al-muzafarHM AminKA Probiotic mixture improves fatty liver disease by virtue of its action on lipid profiles, leptin, and inflammatory biomarkers BMC Complement Altern Med 2017 Dec 17 1 43 https://doi.org/10.1186/s12906-016-1540-z Search in Google Scholar

Archer AC, Muthukumar SP, Halami PM. Lactobacillus fermentum mcc2759 and mcc2760 alleviate inflammation and intestinal function in high-fat diet-fed and streptozotocin-induced diabetic rats. Probiotics Antimicrob Proteins. 2021 Aug;13(4):1068–1080. https://doi.org/10.1007/s12602-021-09744-0 ArcherAC MuthukumarSP HalamiPM Lactobacillus fermentum mcc2759 and mcc2760 alleviate inflammation and intestinal function in high-fat diet-fed and streptozotocin-induced diabetic rats Probiotics Antimicrob Proteins 2021 Aug 13 4 1068 1080 https://doi.org/10.1007/s12602-021-09744-0 Search in Google Scholar

Awad WA, Hess C, Hess M. Re-thinking the chicken – Campylobacter jejuni interaction: A review. Avian Pathol. 2018 Jul;47(4):352–363. https://doi.org/10.1080/03079457.2018.1475724 AwadWA HessC HessM Re-thinking the chicken – Campylobacter jejuni interaction: A review Avian Pathol 2018 Jul 47 4 352 363 https://doi.org/10.1080/03079457.2018.1475724 Search in Google Scholar

Barapatre A, Aadil KR, Tiwary BN, Jha H. In vitro antioxidant and antidiabetic activities of biomodified lignin from Acacia nilotica wood. Int J Biol Macromol. 2015 Apr;75:81–89. https://doi.org/10.1016/j.ijbiomac.2015.01.012 BarapatreA AadilKR TiwaryBN JhaH In vitro antioxidant and antidiabetic activities of biomodified lignin from Acacia nilotica wood Int J Biol Macromol 2015 Apr 75 81 89 https://doi.org/10.1016/j.ijbiomac.2015.01.012 Search in Google Scholar

Barros CP, Grom LC, Guimarães JT, Balthazar CF, Rocha RS, Silva R, Almada CN, Pimentel TC, Venâncio EL, Collopy Junior I, et al. Paraprobiotic obtained by ohmic heating added in whey-grape juice drink is effective to control postprandial glycemia in healthy adults. Food Res Int. 2021 Feb;140:109905. https://doi.org/10.1016/j.foodres.2020.109905 BarrosCP GromLC GuimarãesJT BalthazarCF RochaRS SilvaR AlmadaCN PimentelTC VenâncioEL Collopy JuniorI Paraprobiotic obtained by ohmic heating added in whey-grape juice drink is effective to control postprandial glycemia in healthy adults Food Res Int 2021 Feb 140 109905 https://doi.org/10.1016/j.foodres.2020.109905 Search in Google Scholar

Beglari S, Khodagholi F, Gholami Pourbadie H, Iranbakhsh A, Rohani M. Biosorption and bioaccumulation of nickel by probiotic lactic acid bacteria isolated from human feces. Biorem J. 2022 Jun;0:1–12. https://doi.org/10.1080/10889868.2022.2086529 BeglariS KhodagholiF Gholami PourbadieH IranbakhshA RohaniM Biosorption and bioaccumulation of nickel by probiotic lactic acid bacteria isolated from human feces Biorem J 2022 Jun 0 1 12 https://doi.org/10.1080/10889868.2022.2086529 Search in Google Scholar

Belguesmia Y, Domenger D, Caron J, Dhulster P, Ravallec R, Drider D, Cudennec B. Novel probiotic evidence of lactobacilli on immunomodulation and regulation of satiety hormones release in intestinal cells. J Funct Foods. 2016 Jun;24:276–286. https://doi.org/10.1016/j.jff.2016.04.014 BelguesmiaY DomengerD CaronJ DhulsterP RavallecR DriderD CudennecB Novel probiotic evidence of lactobacilli on immunomodulation and regulation of satiety hormones release in intestinal cells J Funct Foods 2016 Jun 24 276 286 https://doi.org/10.1016/j.jff.2016.04.014 Search in Google Scholar

Cao R, Islamoglu H, Teskey G, Gyurjian K, Abrahem R, Onajole OK, Lun S, Bishai W, Kozikowski AP, Fraix MP, et al. The preclinical candidate indole-2-carboxamide improves immune responses to Mycobacterium tuberculosis infection in healthy subjects and individuals with type 2 diabetes. Int Microbiol. 2020 May; 23(2):161–170. https://doi.org/10.1007/s10123-019-00086-0 CaoR IslamogluH TeskeyG GyurjianK AbrahemR OnajoleOK LunS BishaiW KozikowskiAP FraixMP The preclinical candidate indole-2-carboxamide improves immune responses to Mycobacterium tuberculosis infection in healthy subjects and individuals with type 2 diabetes Int Microbiol 2020 May 23 2 161 170 https://doi.org/10.1007/s10123-019-00086-0 Search in Google Scholar

Chapman CMC, Gibson GR, Rowland I. Health benefits of probiotics: are mixtures more effective than single strains? Eur J Nutr. 2011 Feb;50(1):1–17. https://doi.org/10.1007/s00394-010-0166-z ChapmanCMC GibsonGR RowlandI Health benefits of probiotics: are mixtures more effective than single strains? Eur J Nutr 2011 Feb 50 1 1 17 https://doi.org/10.1007/s00394-010-0166-z Search in Google Scholar

Chen P, Zhang Q, Dang H, Liu X, Tian F, Zhao J, Chen Y, Zhang H, Chen W. Screening for potential new probiotic based on probiotic properties and α-glucosidase inhibitory activity. Food Control. 2014 Jan;35(1):65–72. https://doi.org/10.1016/j.foodcont.2013.06.027 ChenP ZhangQ DangH LiuX TianF ZhaoJ ChenY ZhangH ChenW Screening for potential new probiotic based on probiotic properties and α-glucosidase inhibitory activity Food Control 2014 Jan 35 1 65 72 https://doi.org/10.1016/j.foodcont.2013.06.027 Search in Google Scholar

Dang F, Jiang Y, Pan R, Zhou Y, Wu S, Wang R, Zhuang K, Zhang W, Li T, Man C. Administration of Lactobacillus paracasei ameliorates type 2 diabetes in mice. Food Funct. 2018;9(7):3630–3639. https://doi.org/10.1039/C8FO00081F DangF JiangY PanR ZhouY WuS WangR ZhuangK ZhangW LiT ManC Administration of Lactobacillus paracasei ameliorates type 2 diabetes in mice Food Funct 2018 9 7 3630 3639 https://doi.org/10.1039/C8FO00081F Search in Google Scholar

Dehghani F, Abdollahi S, Shidfar F, Clark CCT, Soltani S. Probiotics supplementation and brain-derived neurotrophic factor (BDNF): A systematic review and meta-analysis of randomized controlled trials. Nutr Neurosci. 2022 Aug;0:1–11. https://doi.org/10.1080/1028415X.2022.2110664 DehghaniF AbdollahiS ShidfarF ClarkCCT SoltaniS Probiotics supplementation and brain-derived neurotrophic factor (BDNF): A systematic review and meta-analysis of randomized controlled trials Nutr Neurosci 2022 Aug 0 1 11 https://doi.org/10.1080/1028415X.2022.2110664 Search in Google Scholar

Fonseca HC, de Sousa Melo D, Ramos CL, Dias DR, Schwan RF. Probiotic properties of lactobacilli and their ability to inhibit the adhesion of enteropathogenic bacteria to Caco-2 and HT-29 cells. Probiotics Antimicrob Proteins. 2021 Feb;13(1):102–112. https://doi.org/10.1007/s12602-020-09659-2 FonsecaHC de Sousa MeloD RamosCL DiasDR SchwanRF Probiotic properties of lactobacilli and their ability to inhibit the adhesion of enteropathogenic bacteria to Caco-2 and HT-29 cells Probiotics Antimicrob Proteins 2021 Feb 13 1 102 112 https://doi.org/10.1007/s12602-020-09659-2 Search in Google Scholar

Gong L, Feng D, Wang T, Ren Y, Liu Y, Wang J. Inhibitors of α-amylase and α-glucosidase: Potential linkage for whole cereal foods on prevention of hyperglycemia. Food Sci Nutr. 2020 Dec;8(12): 6320–6337. https://doi.org/10.1002/fsn3.1987 GongL FengD WangT RenY LiuY WangJ Inhibitors of α-amylase and α-glucosidase: Potential linkage for whole cereal foods on prevention of hyperglycemia Food Sci Nutr 2020 Dec 8 12 6320 6337 https://doi.org/10.1002/fsn3.1987 Search in Google Scholar

Hill C, Guarner F, Reid G, Gibson GR, Merenstein DJ, Pot B, Morelli L, Canani RB, Flint HJ, Salminen S, et al. The International Scientific Association for Probiotics and Prebiotics consensus statement on the scope and appropriate use of the term probiotic. Nat Rev Gastroenterol Hepatol. 2014 Aug;11(8):506–514. https://doi.org/10.1038/nrgastro.2014.66 HillC GuarnerF ReidG GibsonGR MerensteinDJ PotB MorelliL CananiRB FlintHJ SalminenS The International Scientific Association for Probiotics and Prebiotics consensus statement on the scope and appropriate use of the term probiotic Nat Rev Gastroenterol Hepatol 2014 Aug 11 8 506 514 https://doi.org/10.1038/nrgastro.2014.66 Search in Google Scholar

Hsieh PS, Ho HH, Hsieh SH, Kuo YW, Tseng HY, Kao HF, Wang JY. Lactobacillus salivarius AP-32 and Lactobacillus reuteri GL-104 decrease glycemic levels and attenuate diabetes-mediated liver and kidney injury in db/db mice. BMJ Open Diabetes Res Care. 2020 Apr;8(1):e001028. https://doi.org/10.1136/bmjdrc-2019-001028 HsiehPS HoHH HsiehSH KuoYW TsengHY KaoHF WangJY Lactobacillus salivarius AP-32 and Lactobacillus reuteri GL-104 decrease glycemic levels and attenuate diabetes-mediated liver and kidney injury in db/db mice BMJ Open Diabetes Res Care 2020 Apr 8 1 e001028 https://doi.org/10.1136/bmjdrc-2019-001028 Search in Google Scholar

Huang Y, Wang X, Wang J, Wu F, Sui Y, Yang L, Wang Z. Lactobacillus plantarum strains as potential probiotic cultures with cholesterol-lowering activity. J Dairy Sci. 2013 May;96(5):2746–2753. https://doi.org/10.3168/jds.2012-6123 HuangY WangX WangJ WuF SuiY YangL WangZ Lactobacillus plantarum strains as potential probiotic cultures with cholesterol-lowering activity J Dairy Sci 2013 May 96 5 2746 2753 https://doi.org/10.3168/jds.2012-6123 Search in Google Scholar

Jomehzadeh N, Javaherizadeh H, Amin M, Saki M, Al-Ouqaili MTS, Hamidi H, Seyedmahmoudi M, Gorjian Z. Isolation and identification of potential probiotic Lactobacillus species from feces of infants in southwest Iran. Int J Infect Dis. 2020 Jul;96:524–530. https://doi.org/10.1016/j.ijid.2020.05.034 JomehzadehN JavaherizadehH AminM SakiM Al-OuqailiMTS HamidiH SeyedmahmoudiM GorjianZ Isolation and identification of potential probiotic Lactobacillus species from feces of infants in southwest Iran Int J Infect Dis 2020 Jul 96 524 530 https://doi.org/10.1016/j.ijid.2020.05.034 Search in Google Scholar

Kim S, Huang E, Park S, Holzapfel W, Lim SD. Physiological characteristics and anti-obesity effect of Lactobacillus plantarum K10. Korean J Food Sci Anim Resour. 2018 Jul;38(3):554–569. https://doi.org/10.5851/kosfa.2018.38.3.554 KimS HuangE ParkS HolzapfelW LimSD Physiological characteristics and anti-obesity effect of Lactobacillus plantarum K10 Korean J Food Sci Anim Resour 2018 Jul 38 3 554 569 https://doi.org/10.5851/kosfa.2018.38.3.554 Search in Google Scholar

Kunduhoglu B, Hacioglu S. Probiotic potential and gluten hydrolysis activity of Lactobacillus brevis kt16-2. Probiotics Antimicrob Proteins. 2021 Jun;13(3):720–733. https://doi.org/10.1007/s12602-020-09723-x KunduhogluB HaciogluS Probiotic potential and gluten hydrolysis activity of Lactobacillus brevis kt16-2 Probiotics Antimicrob Proteins 2021 Jun 13 3 720 733 https://doi.org/10.1007/s12602-020-09723-x Search in Google Scholar

Li SC, Hsu WF, Chang JS, Shih CK. Combination of Lactobacillus acidophilus and Bifidobacterium animalis subsp. lactis shows a stronger anti-inflammatory effect than individual strains in HT-29 cells. Nutrients. 2019 Apr;11(5):969. https://doi.org/10.3390/nu11050969 LiSC HsuWF ChangJS ShihCK Combination of Lactobacillus acidophilus and Bifidobacterium animalis subsp. lactis shows a stronger anti-inflammatory effect than individual strains in HT-29 cells Nutrients 2019 Apr 11 5 969 https://doi.org/10.3390/nu11050969 Search in Google Scholar

Li W, Pan D, Chen Y, Li Z, Shen J. [Research progress of the relationship between intestinal flora and type 2 diabetes mellitus] (in Chinese). Chin J Clin Nutr. 2015;23(2):121–124. LiW PanD ChenY LiZ ShenJ [Research progress of the relationship between intestinal flora and type 2 diabetes mellitus] (in Chinese) Chin J Clin Nutr 2015 23 2 121 124 Search in Google Scholar

Li X, Wang N, Yin B, Fang D, Zhao J, Zhang H, Wang G, Chen W. Lactobacillus plantarum X1 with α-glucosidase inhibitory activity ameliorates type 2 diabetes in mice. RSC Adv. 2016;6(68):63536–63547. https://doi.org/10.1039/C6RA10858J LiX WangN YinB FangD ZhaoJ ZhangH WangG ChenW Lactobacillus plantarum X1 with α-glucosidase inhibitory activity ameliorates type 2 diabetes in mice RSC Adv 2016 6 68 63536 63547 https://doi.org/10.1039/C6RA10858J Search in Google Scholar

Lin CF, Lin MY, Lin CN, Chiou MT, Chen JW, Yang KC, Wu MC. Potential probiotic of Lactobacillus strains isolated from the intestinal tracts of pigs and feces of dogs with antibacterial activity against multidrug-resistant pathogenic bacteria. Arch Microbiol. 2020 Sep; 202(7):1849–1860. https://doi.org/10.1007/s00203-020-01908-w LinCF LinMY LinCN ChiouMT ChenJW YangKC WuMC Potential probiotic of Lactobacillus strains isolated from the intestinal tracts of pigs and feces of dogs with antibacterial activity against multidrug-resistant pathogenic bacteria Arch Microbiol 2020 Sep 202 7 1849 1860 https://doi.org/10.1007/s00203-020-01908-w Search in Google Scholar

Liu B, Wang W, Zhu X, Sun X, Xiao J, Li D, Cui Y, Wang C, Shi Y. Response of gut microbiota to dietary fiber and metabolic interaction with SCFAs in piglets. Front Microbiol. 2018 Sep;9:2344. https://doi.org/10.3389/fmicb.2018.02344 LiuB WangW ZhuX SunX XiaoJ LiD CuiY WangC ShiY Response of gut microbiota to dietary fiber and metabolic interaction with SCFAs in piglets Front Microbiol 2018 Sep 9 2344 https://doi.org/10.3389/fmicb.2018.02344 Search in Google Scholar

Mohseni AH, Casolaro V, Bermúdez-Humarán LG, Keyvani H, Taghinezhad-S S. Modulation of the PI3K/Akt/mTOR signaling pathway by probiotics as a fruitful target for orchestrating the immune response. Gut Microbes. 2021 Jan;13(1):1886844. https://doi.org/10.1080/19490976.2021.1886844 MohseniAH CasolaroV Bermúdez-HumaránLG KeyvaniH Taghinezhad-SS Modulation of the PI3K/Akt/mTOR signaling pathway by probiotics as a fruitful target for orchestrating the immune response Gut Microbes 2021 Jan 13 1 1886844 https://doi.org/10.1080/19490976.2021.1886844 Search in Google Scholar

Nguyen V, Wang SL, Nhan N, Nguyen T, Nguyen N, Nghi D, Cuong N. New records of potent in-vitro antidiabetic properties of Dalbergia tonkinensis heartwood and the bioactivity-guided isolation of active compounds. Molecules. 2018 Jun;23(7):1589. https://doi.org/10.3390/molecules23071589 NguyenV WangSL NhanN NguyenT NguyenN NghiD CuongN New records of potent in-vitro antidiabetic properties of Dalbergia tonkinensis heartwood and the bioactivity-guided isolation of active compounds Molecules 2018 Jun 23 7 1589 https://doi.org/10.3390/molecules23071589 Search in Google Scholar

Noguchi GM, Huising MO. Integrating the inputs that shape pancreatic islet hormone release. Nat Metab. 2019 Dec;1(12):1189–1201. https://doi.org/10.1038/s42255-019-0148-2 NoguchiGM HuisingMO Integrating the inputs that shape pancreatic islet hormone release Nat Metab 2019 Dec 1 12 1189 1201 https://doi.org/10.1038/s42255-019-0148-2 Search in Google Scholar

Oh NS, Joung JY, Lee JY, Kim Y. Probiotic and anti-inflammatory potential of Lactobacillus rhamnosus 4B15 and Lactobacillus gasseri 4M13 isolated from infant feces. PLoS One. 2018 Feb; 13(2): e0192021. https://doi.org/10.1371/journal.pone.0192021 OhNS JoungJY LeeJY KimY Probiotic and anti-inflammatory potential of Lactobacillus rhamnosus 4B15 and Lactobacillus gasseri 4M13 isolated from infant feces PLoS One 2018 Feb 13 2 e0192021 https://doi.org/10.1371/journal.pone.0192021 Search in Google Scholar

Panwar H, Calderwood D, Grant IR, Grover S, Green BD. Lactobacillus strains isolated from infant faeces possess potent inhibitory activity against intestinal alpha- and beta-glucosidases suggesting anti-diabetic potential. Eur J Nutr. 2014 Oct;53(7):1465–1474. https://doi.org/10.1007/s00394-013-0649-9 PanwarH CalderwoodD GrantIR GroverS GreenBD Lactobacillus strains isolated from infant faeces possess potent inhibitory activity against intestinal alpha- and beta-glucosidases suggesting anti-diabetic potential Eur J Nutr 2014 Oct 53 7 1465 1474 https://doi.org/10.1007/s00394-013-0649-9 Search in Google Scholar

Portincasa P, Bonfrate L, Vacca M, De Angelis M, Farella I, Lanza E, Khalil M, Wang DQH, Sperandio M, Di Ciaula A. Gut microbiota and short chain fatty acids: Implications in glucose homeostasis. Int J Mol Sci. 2022 Jan;23(3):1105. https://doi.org/10.3390/ijms23031105 PortincasaP BonfrateL VaccaM De AngelisM FarellaI LanzaE KhalilM WangDQH SperandioM Di CiaulaA Gut microbiota and short chain fatty acids: Implications in glucose homeostasis Int J Mol Sci 2022 Jan 23 3 1105 https://doi.org/10.3390/ijms23031105 Search in Google Scholar

Ramos CL, Thorsen L, Schwan RF, Jespersen L. Strain-specific probiotics properties of Lactobacillus fermentum, Lactobacillus plantarum and Lactobacillus brevis isolates from Brazilian food products. Food Microbiol. 2013 Oct;36(1):22–29. https://doi.org/10.1016/j.fm.2013.03.010 RamosCL ThorsenL SchwanRF JespersenL Strain-specific probiotics properties of Lactobacillus fermentum, Lactobacillus plantarum and Lactobacillus brevis isolates from Brazilian food products Food Microbiol 2013 Oct 36 1 22 29 https://doi.org/10.1016/j.fm.2013.03.010 Search in Google Scholar

Rosas-Ramírez D, Escandón-Rivera S, Pereda-Miranda R. Morning glory resin glycosides as α-glucosidase inhibitors: In vitro and in silico analysis. Phytochemistry. 2018 Apr;148:39–47. https://doi.org/10.1016/j.phytochem.2018.01.012 Rosas-RamírezD Escandón-RiveraS Pereda-MirandaR Morning glory resin glycosides as α-glucosidase inhibitors: In vitro and in silico analysis Phytochemistry 2018 Apr 148 39 47 https://doi.org/10.1016/j.phytochem.2018.01.012 Search in Google Scholar

Saleem B, Islam M, Saeed H, Imtiaz F, Asghar M, Saleem Z, Mehmood A, Naheed S. Investigations of Acacia modesta Wall. leaves for in vitro anti-diabetic, proliferative and cytotoxic effects. Braz J Pharm Sci. 2018 Jul;54(2):17467. https://doi.org/10.1590/s2175-97902018000217467 SaleemB IslamM SaeedH ImtiazF AsgharM SaleemZ MehmoodA NaheedS Investigations of Acacia modesta Wall. leaves for in vitro anti-diabetic, proliferative and cytotoxic effects Braz J Pharm Sci 2018 Jul 54 2 17467 https://doi.org/10.1590/s2175-97902018000217467 Search in Google Scholar

Salehizadeh M, Modarressi MH, Mousavi SN, Tajabadi Ebrahimi M. Evaluation of lactic acid bacteria isolated from poultry feces as potential probiotic and its in vitro competitive activity against Salmonella typhimurium. Vet Res Forum. 2020 Winter;11(1):67–75. https://doi.org/10.30466/vrf.2018.84395.2110 SalehizadehM ModarressiMH MousaviSN Tajabadi EbrahimiM Evaluation of lactic acid bacteria isolated from poultry feces as potential probiotic and its in vitro competitive activity against Salmonella typhimurium Vet Res Forum 2020 Winter 11 1 67 75 https://doi.org/10.30466/vrf.2018.84395.2110 Search in Google Scholar

Schloesser A, Esatbeyoglu T, Schultheiß G, Vollert H, Lüersen K, Fischer A, Rimbach G. Antidiabetic properties of an apple/kale extract in vitro, in situ, and in mice fed a western-type diet. J Med Food. 2017 Sep;20(9):846–854. https://doi.org/10.1089/jmf.2017.0019 SchloesserA EsatbeyogluT SchultheißG VollertH LüersenK FischerA RimbachG Antidiabetic properties of an apple/kale extract in vitro, in situ, and in mice fed a western-type diet J Med Food 2017 Sep 20 9 846 854 https://doi.org/10.1089/jmf.2017.0019 Search in Google Scholar

Sharma B, Shukla G. Isolation, identification, and characterization of phytase producing probiotic lactic acid bacteria from neonatal fecal samples having dephytinization activity. Food Biotechnol. 2020 Apr;34(2):151–171. https://doi.org/10.1080/08905436.2020.1746332 SharmaB ShuklaG Isolation, identification, and characterization of phytase producing probiotic lactic acid bacteria from neonatal fecal samples having dephytinization activity Food Biotechnol 2020 Apr 34 2 151 171 https://doi.org/10.1080/08905436.2020.1746332 Search in Google Scholar

Sun Z, Sun X, Li J, Li Z, Hu Q, Li L, Hao X, Song M, Li C. Using probiotics for type 2 diabetes mellitus intervention: Advances, questions, and potential. Crit Rev Food Sci Nutr. 2020 Feb;60(4):670–683. https://doi.org/10.1080/10408398.2018.1547268 SunZ SunX LiJ LiZ HuQ LiL HaoX SongM LiC Using probiotics for type 2 diabetes mellitus intervention: Advances, questions, and potential Crit Rev Food Sci Nutr 2020 Feb 60 4 670 683 https://doi.org/10.1080/10408398.2018.1547268 Search in Google Scholar

Vemuri R, Shinde T, Shastri MD, Perera AP, Tristram S, Martoni CJ, Gundamaraju R, Ahuja KDK, Ball M, Eri R. A human origin strain Lactobacillus acidophilus DDS-1 exhibits superior in vitro probiotic efficacy in comparison to plant or dairy origin probiotics. Int J Med Sci. 2018;15(9):840–848. https://doi.org/10.7150/ijms.25004 VemuriR ShindeT ShastriMD PereraAP TristramS MartoniCJ GundamarajuR AhujaKDK BallM EriR A human origin strain Lactobacillus acidophilus DDS-1 exhibits superior in vitro probiotic efficacy in comparison to plant or dairy origin probiotics Int J Med Sci 2018 15 9 840 848 https://doi.org/10.7150/ijms.25004 Search in Google Scholar

Wang G, Liu J, Xia Y, Ai L. Probiotics-based interventions for diabetes mellitus: A review. Food Biosci. 2021a Oct;43:101172. https://doi.org/10.1016/j.fbio.2021.101172 WangG LiuJ XiaY AiL Probiotics-based interventions for diabetes mellitus: A review Food Biosci 2021a Oct 43 101172 https://doi.org/10.1016/j.fbio.2021.101172 Search in Google Scholar

Wang X, Han M, Zhang M, Wang Y, Ren Y, Yue T, Gao Z. In vitro evaluation of the hypoglycemic properties of lactic acid bacteria and its fermentation adaptability in apple juice. LWT. 2021b Jan; 136:110363. https://doi.org/10.1016/j.lwt.2020.110363 WangX HanM ZhangM WangY RenY YueT GaoZ In vitro evaluation of the hypoglycemic properties of lactic acid bacteria and its fermentation adaptability in apple juice LWT 2021b Jan 136 110363 https://doi.org/10.1016/j.lwt.2020.110363 Search in Google Scholar

Wu Q, Wu S, Cheng Y, Zhang Z, Mao G, Li S, Yang Y, Zhang X, Wu M, Tong H. Sargassum fusiforme fucoidan modifies gut microbiota and intestinal metabolites during alleviation of hyperglycemia in type 2 diabetic mice. Food Funct. 2021 Apr;12(8):3572–3585. https://doi.org/10.1039/D0FO03329D WuQ WuS ChengY ZhangZ MaoG LiS YangY ZhangX WuM TongH Sargassum fusiforme fucoidan modifies gut microbiota and intestinal metabolites during alleviation of hyperglycemia in type 2 diabetic mice Food Funct 2021 Apr 12 8 3572 3585 https://doi.org/10.1039/D0FO03329D Search in Google Scholar

Youn HS, Kim JH, Lee JS, Yoon YY, Choi SJ, Lee JY, Kim W, Hwang KW. Lactobacillus plantarum reduces low-grade inflammation and glucose levels in a mouse model of chronic stress and diabetes. Infect Immun. 2021 Jul;89(8):e00615–20. https://doi.org/10.1128/IAI.00615-20 YounHS KimJH LeeJS YoonYY ChoiSJ LeeJY KimW HwangKW Lactobacillus plantarum reduces low-grade inflammation and glucose levels in a mouse model of chronic stress and diabetes Infect Immun 2021 Jul 89 8 e00615 20 https://doi.org/10.1128/IAI.00615-20 Search in Google Scholar

Zendeboodi F, Khorshidian N, Mortazavian AM, da Cruz AG. Probiotic: Conceptualization from a new approach. Curr Opin Food Sci. 2020 Apr;32:103–123. https://doi.org/10.1016/j.cofs.2020.03.009 ZendeboodiF KhorshidianN MortazavianAM da CruzAG Probiotic: Conceptualization from a new approach Curr Opin Food Sci 2020 Apr 32 103 123 https://doi.org/10.1016/j.cofs.2020.03.009 Search in Google Scholar

Zeng Z, Yuan Q, Yu R, Zhang J, Ma H, Chen S. Ameliorative effects of probiotic Lactobacillus paracasei NL41 on insulin sensitivity, oxidative stress, and beta-cell function in a type 2 diabetes mellitus rat model. Mol Nutr Food Res. 2019 Nov;63(22):1900457. https://doi.org/10.1002/mnfr.201900457 ZengZ YuanQ YuR ZhangJ MaH ChenS Ameliorative effects of probiotic Lactobacillus paracasei NL41 on insulin sensitivity, oxidative stress, and beta-cell function in a type 2 diabetes mellitus rat model Mol Nutr Food Res 2019 Nov 63 22 1900457 https://doi.org/10.1002/mnfr.201900457 Search in Google Scholar

Zepeda-Hernández A, Garcia-Amezquita LE, Requena T, García-Cayuela T. Probiotics, prebiotics, and synbiotics added to dairy products: Uses and applications to manage type 2 diabetes. Food Res Int. 2021 Apr;142:110208. https://doi.org/10.1016/j.foodres.2021.110208 Zepeda-HernándezA Garcia-AmezquitaLE RequenaT García-CayuelaT Probiotics, prebiotics, and synbiotics added to dairy products: Uses and applications to manage type 2 diabetes Food Res Int 2021 Apr 142 110208 https://doi.org/10.1016/j.foodres.2021.110208 Search in Google Scholar

Zhang L, Chu J, Hao W, Zhang J, Li H, Yang C, Yang J, Chen X, Wang H. Gut microbiota and type 2 diabetes mellitus: Association, mechanism, and translational applications. Mediators Inflamm. 2021 Aug;2021:1–12. https://doi.org/10.1155/2021/5110276 ZhangL ChuJ HaoW ZhangJ LiH YangC YangJ ChenX WangH Gut microbiota and type 2 diabetes mellitus: Association, mechanism, and translational applications Mediators Inflamm 2021 Aug 2021 1 12 https://doi.org/10.1155/2021/5110276 Search in Google Scholar

Zhang Y, Bai B, Yan Y, Liang J, Guan X. Bound polyphenols from red quinoa prevailed over free polyphenols in reducing postprandial blood glucose rises by inhibiting alpha-glucosidase activity and starch digestion. Nutrients. 2022 Feb;14(4):728. https://doi.org/10.3390/nu14040728 ZhangY BaiB YanY LiangJ GuanX Bound polyphenols from red quinoa prevailed over free polyphenols in reducing postprandial blood glucose rises by inhibiting alpha-glucosidase activity and starch digestion Nutrients 2022 Feb 14 4 728 https://doi.org/10.3390/nu14040728 Search in Google Scholar

Zhao W, Chen L, Zhou H, Deng C, Han Q, Chen Y, Wu Q, Li S. Protective effect of carvacrol on liver injury in type 2 diabetic db/db mice. Mol Med Rep. 2021 Aug;24(5):741. https://doi.org/10.3892/mmr.2021.12381 ZhaoW ChenL ZhouH DengC HanQ ChenY WuQ LiS Protective effect of carvacrol on liver injury in type 2 diabetic db/db mice Mol Med Rep 2021 Aug 24 5 741 https://doi.org/10.3892/mmr.2021.12381 Search in Google Scholar

Zhong H, Abdullah, Zhang Y, Zhao M, Zhang J, Zhang H, Xi Y, Cai H, Feng F. Screening of novel potential antidiabetic Lactobacillus plantarum strains based on in vitro and in vivo investigations. LWT. 2021 Mar;139:110526. https://doi.org/10.1016/j.lwt.2020.110526 ZhongH Abdullah ZhangY ZhaoM ZhangJ ZhangH XiY CaiH FengF Screening of novel potential antidiabetic Lactobacillus plantarum strains based on in vitro and in vivo investigations LWT 2021 Mar 139 110526 https://doi.org/10.1016/j.lwt.2020.110526 Search in Google Scholar

Zhu DQ, Liu F, Sun Y, Yang LM, Xin L, Meng XC. Genome-wide identification of small RNAs in Bifidobacterium animalis subsp. lactis KLDS 2.0603 and their regulation role in the adaption to gastrointestinal environment. PLoS One. 2015 Feb;10(2):e0117373. https://doi.org/10.1371/journal.pone.0117373 ZhuDQ LiuF SunY YangLM XinL MengXC Genome-wide identification of small RNAs in Bifidobacterium animalis subsp. lactis KLDS 2.0603 and their regulation role in the adaption to gastrointestinal environment PLoS One 2015 Feb 10 2 e0117373 https://doi.org/10.1371/journal.pone.0117373 Search in Google Scholar

eISSN:
2544-4646
Lingua:
Inglese
Frequenza di pubblicazione:
4 volte all'anno
Argomenti della rivista:
Life Sciences, Microbiology and Virology