Accesso libero

Grain Trade and Export Restrictions During the Ukraine War

INFORMAZIONI SU QUESTO ARTICOLO

Cita

Balma, L., T. Heidland, S. Jävervall, H. Mahlkow, A. Mukasa und A. Woldemichael (2022), Long-run impacts of the conflict in Ukraine on food security in Africa, Kiel Policy Brief Ukraine Special 1. Search in Google Scholar

Berndt, M., K. Boysen-Urban, S. Ehjeij, A. Espey, A. Feuerbacher, D. Flaig, T. Heimann, S. Hess, M. Kempen, F. Schuenemann und C. Wieck (2022), Implications of Russia’s War in Ukraine for the Global Agri-Food Sector – An Ex-Ante Assessment using Different Simulation Models, German Journal of Agricultural Economics, 71(3), 134-149. Search in Google Scholar

Djuric, I. und L. Götz (2016), Export restrictions – Do consumers really benefit? The wheat-to-bread supply chain in Serbia, Food Policy, 63, 112-123. Search in Google Scholar

European Commission (2022), An action plan for EU-Ukraine Solidarity Lanes to facilitate Ukraine’s agricultural export and bilateral trade with the EU, https://ec.europa.eu/commission/presscorner/detail/en/IP_22_3002. Search in Google Scholar

Glauben, T., M. Svanidze, L. Götz, S. Prehn, T. Jaghdani, I. Duric und L. Kuhn (2022), The war in Ukraine exposes supply tensions on global agricultural markets: Openness to global trade is needed to cope with the crisis, Intereconomics, 57(3), 157-163. Search in Google Scholar

Glauber, J., D. Laborde und A. Mamun (2022), From bad to worse: How Russia-Ukraine war-related export restrictions exacerbate global food insecurity, IFPRI Blog. Search in Google Scholar

Global Trade Alert (2023), Sanctions related to the Attack on Ukraine, https://www.globaltradealert.org/. Search in Google Scholar

Götz, L., T. Glauben und B. Brümmer (2013), Wheat export restrictions and domestic market effects in Russia and Ukraine during the food crisis, Food Policy, 38, 214-226. Search in Google Scholar

Heigermoser, M., L. Götz und M. Svanidze (2021), Price formation within Egypt’s wheat tender market: Implications for Black Sea exporters, Agricultural Economics, 52(5), 819-831. Search in Google Scholar

Heigermoser, M., T. Jaghdani und L. Götz (2022), Russia’s Agri-Food Trade with the Middle East and North Africa, 9, in S. Wegren und F. Nilssen (Hrsg.), Russia’s Role in the Contemporary International Agri-Food Trade System, Palgrave Advances in Bioeconomy: Economics and Policies, Palgrave Macmillan. Search in Google Scholar

IGC – International Grains Council (2023), Grain Market Report, Summary Tables. Search in Google Scholar

Martin, W. und N. Minot (2022), The impacts of price insulation on world wheat markets during the 2022 food price crisis, Australian Journal of Agricultural and Resource Economics, 66(4): 753-774. Search in Google Scholar

Refinitiv-Eikon (o. D.), Agricultural Market Data, www.refinitiv.com (28. Februar 2023). Search in Google Scholar

Svanidze, M. und L. Götz (2019a), Determinants of spatial market efficiency of grain markets in Russia, Food Policy, 89, 101769. Search in Google Scholar

Svanidze, M. und L. Götz (2019b), Spatial market efficiency of grain markets in Russia: Implications of high trade costs for export potential, Global Food Security, 21, 60-68. Search in Google Scholar

Svanidze, M., L. Götz und D. V. Serebrennikov (2022), The influence of Russia’s 2010/2011 wheat export ban on spatial market integration and transaction costs of grain markets, Applied Economic Perspectives and Policy, 44(2), 1083-1099. Search in Google Scholar

UN Comtrade (2022), Online database, Retrieved from http://comtrade.un.org/ (28. Febraur 2023). Search in Google Scholar

Von Cramon, S. (2022), Russia’s Invasion of Ukraine – Implications for Grain Markets and Food Security, GJAE, 71(2022), Supplement, 1-13. Search in Google Scholar

Yugay, S., L. Götz und M. Svanidze (2020), Exchange rate pass-through and wheat prices in Russi, Konferenzpapier, 60. GEWISOLA Konferenz, 23.-25. September. Search in Google Scholar

Zimmermann, A. und G. Rapsomanikis (2023), Trade and Sustainable Food Systems, in J. von Braun, K. Afsana, L. O. Fresco und M. H. A. Hassan (Hrsg.), Science and Innovations for Food Systems Transformation, Springer. Search in Google Scholar

eISSN:
1613-978X
Lingua:
Tedesco