Effect of Buckwheat and Potato as Forecrops on Soil Microbial Properties in Crop Rotation
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12 apr 2013
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Pubblicato online: 12 apr 2013
Pagine: 185 - 191
DOI: https://doi.org/10.2478/v10046-012-0027-7
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This content is open access.
Šteinberga, Vilhelmīne
Mutere, Olga
Jansone, Inga
Alsiņa, Ina
Dubova, Laila