Login
Registrati
Reimposta password
Pubblica & Distribuisci
Soluzioni Editoriali
Soluzioni di Distribuzione
Temi
Architettura e design
Arti
Business e Economia
Chimica
Chimica industriale
Farmacia
Filosofia
Fisica
Geoscienze
Ingegneria
Interesse generale
Legge
Letteratura
Linguistica e semiotica
Matematica
Medicina
Musica
Scienze bibliotecarie e dell'informazione, studi library
Scienze dei materiali
Scienze della vita
Scienze informatiche
Scienze sociali
Sport e tempo libero
Storia
Studi classici e del Vicino Oriente antico
Studi culturali
Studi ebraici
Teologia e religione
Pubblicazioni
Riviste
Libri
Atti
Editori
Blog
Contatti
Cerca
EUR
USD
GBP
Italiano
English
Deutsch
Polski
Español
Français
Italiano
Carrello
Home
Riviste
Environmental Protection and Natural Resources
Volume 34 (2023): Numero 4 (December 2023)
Accesso libero
Sensitivity of the global agricultural sector to changes in climate policy - EU countries compared to the rest of the world
Adam Wąs
Adam Wąs
,
Piotr Sulewski
Piotr Sulewski
,
Paweł Kobus
Paweł Kobus
,
Robert Pietrzykowski
Robert Pietrzykowski
,
Robert Jeszke
Robert Jeszke
e
Maciej Pyrka
Maciej Pyrka
| 31 dic 2023
Environmental Protection and Natural Resources
Volume 34 (2023): Numero 4 (December 2023)
INFORMAZIONI SU QUESTO ARTICOLO
Articolo precedente
Articolo Successivo
Sommario
Articolo
Immagini e tabelle
Bibliografia
Autori
Articoli in questo Numero
Anteprima
PDF
Cita
CONDIVIDI
Pubblicato online:
31 dic 2023
Pagine:
30 - 43
DOI:
https://doi.org/10.2478/oszn-2023-0012
Parole chiave
GHG emissions
,
agriculture
,
climate policy
,
carbon pricing
,
emission trading
© 2023 Adam Wąs et al., published by Sciendo
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.
Figure 1.
Agriculture’s non-CO2 contributions to GHG emissionsSource: FAO (2020)
Figure 2.
Agricultural and food-related emissions according to IPCC and FAO classificationsSource: Tubiello et al. (2021) (FAO Statistics Working Paper Series / 21–29, CC License)
Map 1.
Global GHG emissions from the agricultural sector: shares by countrySource: FAOSTAT
Figure 3.
Structure of GHG emissions from the agricultural sector in the EU by countrySource: FAOSTAT
Figure 4.
Changes in the level of GHG emissions from the agricultural sector in various parts of the world in 1990–2020Source: Own study based on FAOSTAT data
Map 2.
Agricultural GHG emissions per capitaSource: Own study, based on FAOSTAT data
Figure 5.
Changes in GHG emissions per capita from the agricultural sector in various parts of the world in 1990–2020Source: Own study, based on FAOSTAT data
Map 3.
GHG emission levels per 1 ha of agricultural landSource: Own study, based on FAOSTAT data
Map 4.
GHG emission levels per unit of agricultural productionSource: Own study, based on FAOSTAT data
Map 5a and 5b.
GHG emission level (CO2 eq) per 1 ha of agricultural land and USD 1,000 agricultural production valueSource: Own study, based on FAOSTAT
Figures 6a and 6b.
Potential effects of implementing selected climate policy scenarios on average emissions in the EU and PolandSource: CAKE/KOBiZE, 2023
Figures 7a and 7b.
Indicator of changes in prices of agricultural productsSource: CAKE/KOBiZE, 2023
Figures 8a and 8b.
Import and export levels in the EU and Poland under selected climate policy scenariosSource: CAKE/KOBiZE, 2023
Figure 9.
Indicator of the ratio of agricultural production in the EU to that outside the EU in selected climate policy scenarios for the year 2050Source: CAKE/KOBiZE, 2023