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Figure 1.
Agriculture’s non-CO2 contributions to GHG emissionsSource: FAO (2020)
Figure 2.
Agricultural and food-related emissions according to IPCC and FAO classificationsSource: Tubiello et al. (2021) (FAO Statistics Working Paper Series / 21–29, CC License)
Map 1.
Global GHG emissions from the agricultural sector: shares by countrySource: FAOSTAT
Figure 3.
Structure of GHG emissions from the agricultural sector in the EU by countrySource: FAOSTAT
Figure 4.
Changes in the level of GHG emissions from the agricultural sector in various parts of the world in 1990–2020Source: Own study based on FAOSTAT data
Map 2.
Agricultural GHG emissions per capitaSource: Own study, based on FAOSTAT data
Figure 5.
Changes in GHG emissions per capita from the agricultural sector in various parts of the world in 1990–2020Source: Own study, based on FAOSTAT data
Map 3.
GHG emission levels per 1 ha of agricultural landSource: Own study, based on FAOSTAT data
Map 4.
GHG emission levels per unit of agricultural productionSource: Own study, based on FAOSTAT data
Map 5a and 5b.
GHG emission level (CO2 eq) per 1 ha of agricultural land and USD 1,000 agricultural production valueSource: Own study, based on FAOSTAT
Figures 6a and 6b.
Potential effects of implementing selected climate policy scenarios on average emissions in the EU and PolandSource: CAKE/KOBiZE, 2023
Figures 7a and 7b.
Indicator of changes in prices of agricultural productsSource: CAKE/KOBiZE, 2023
Figures 8a and 8b.
Import and export levels in the EU and Poland under selected climate policy scenariosSource: CAKE/KOBiZE, 2023
Figure 9.
Indicator of the ratio of agricultural production in the EU to that outside the EU in selected climate policy scenarios for the year 2050Source: CAKE/KOBiZE, 2023