Carcass and antioxidative status of the brain and meat of two hybrids of broiler chicken fed Ficus carica leaf powder and vitamin C supplemented diets
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21 ott 2023
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Pubblicato online: 21 ott 2023
Pagine: 6 - 19
DOI: https://doi.org/10.2478/azibna-2023-0011
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© 2023 Clement Oluwafemi Osowe et al., published by Sciendo
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.
Osowe, Clement Oluwafemi
Department of Animal Production and Health, School of Agriculture and Agricultural Technology, The Federal University of TechnologyNigeria
Adu, Olufemi Adesanya
Department of Animal Production and Health, School of Agriculture and Agricultural Technology, The Federal University of TechnologyNigeria
Oloruntola, Olugbenga David
Department of Animal Science, Adekunle Ajasin UniversityAkungba-Akoko, Nigeria
Chineke, Clifford Adinma
Department of Animal Production and Health, School of Agriculture and Agricultural Technology, The Federal University of TechnologyNigeria