Effect of varying dietary levels of Aspilia africana on performance, egg quality and microbial load of pullet chickens
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30 set 2021
INFORMAZIONI SU QUESTO ARTICOLO
Pubblicato online: 30 set 2021
Pagine: 147 - 154
Ricevuto: 16 gen 2021
Accettato: 27 lug 2021
DOI: https://doi.org/10.2478/ats-2021-0015
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© 2021 Fatai Akanni Adewole et al., published by Sciendo
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.
Adewole, Fatai Akanni
Institute of Food Security, Environment Resources and Agricultural Research, Federal University of AgricultureAbeokuta, Nigeria
Egbeyale, Lawrence Tokunbo
Department of Animal Production and Health, Federal University of AgricultureAbeokuta, Nigeria
Adegoke, Adeola Victor
Department of Animal Production and Health, Federal University of AgricultureAbeokuta, Nigeria
Adegbite, Samson Oluwatomi
Department of Animal Production and Health, Federal University of AgricultureAbeokuta, Nigeria
Adediran, Morenike Nasiroh
Department of Animal Production and Health, Federal University of AgricultureAbeokuta, Nigeria