Effects of Caponization on Growth Performance and Meat Physicochemical Properties of Crossbred Chickens
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07 nov 2020
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Pubblicato online: 07 nov 2020
Pagine: 1509 - 1525
Ricevuto: 14 apr 2020
Accettato: 03 lug 2020
DOI: https://doi.org/10.2478/aoas-2020-0073
Parole chiave
© 2020 Jolanta Calik et al., published by Sciendo
This work is licensed under the Creative Commons Attribution 4.0 International License.
Calik, Jolanta
Department of Poultry Breeding, National Research Institute of Animal ProductionKraków, Poland
Świątkiewicz, Sylwester
Department of Animal Nutrition and Feed Science, National Research Institute of Animal ProductionKraków, Poland
Obrzut, Joanna
Department of Poultry Breeding, National Research Institute of Animal ProductionKraków, Poland
Połtowicz, Katarzyna
Department of Poultry Breeding, National Research Institute of Animal ProductionKraków, Poland
Krawczyk, Józefa
Department of Poultry Breeding, National Research Institute of Animal ProductionKraków, Poland