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Application of gamma radiation and physicochemical treatment to improve the bioactive properties of chitosan extracted from shrimp shell

Jesmin Aktar

Jesmin Aktar

Department of Zoology, Faculty of Biological Science, Jahangirnagar UniversityDhaka, Bangladesh
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Aktar, Jesmin
, 
Zahid Hasan

Zahid Hasan

Microbiology and Industrial Irradiation Division, Institute of Food and Radiation Biology, Atomic Energy Research EstablishmentDhaka, Bangladesh
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Hasan, Zahid
, 
Tahmina Afroz

Tahmina Afroz

Department of Zoology, Faculty of Biological Science, Jahangirnagar UniversityDhaka, Bangladesh
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Afroz, Tahmina
, 
Harun-or-Rashid,

Harun-or-Rashid,

Microbiology and Industrial Irradiation Division, Institute of Food and Radiation Biology, Atomic Energy Research EstablishmentDhaka, Bangladesh
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Harun-or-Rashid,
 e 
Kamruzzaman Pramanik

Kamruzzaman Pramanik

Microbiology and Industrial Irradiation Division, Institute of Food and Radiation Biology, Atomic Energy Research EstablishmentDhaka, Bangladesh
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Pramanik, Kamruzzaman
  
16 feb 2018
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Pubblicato online: 16 feb 2018
Pagine: 245 - 251
Ricevuto: 24 apr 2017
Accettato: 14 nov 2017
DOI: https://doi.org/10.1515/nuka-2017-0036
Parole chiave
© 2017 Jesmin Aktar et al., published by De Gruyter Open
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.
Lingua:
Inglese
Frequenza di pubblicazione:
4 volte all'anno
Argomenti della rivista:
Chimica, Chimica nucleare, Fisica, Astronomia ed astrofisica, Fisica, altro
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