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Cultivar effect on the sweet cherry antioxidant and some chemical attributes

Jan Skrzyński

Jan Skrzyński

Department of Pomology and Apiculture, University of Agriculture in KrakowKraków, Poland
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Skrzyński, Jan
, 
Małgorzata Leja

Małgorzata Leja

Department of Pomology and Apiculture, University of Agriculture in KrakowKraków, Poland
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Leja, Małgorzata
, 
Aleksander Gonkiewicz

Aleksander Gonkiewicz

Department of Pomology and Apiculture, University of Agriculture in KrakowKraków, Poland
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Gonkiewicz, Aleksander
 e 
Przemysław Banach

Przemysław Banach

Department of Pomology and Apiculture, University of Agriculture in KrakowKraków, Poland
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Banach, Przemysław
  
29 giu 2016
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Pubblicato online: 29 giu 2016
Pagine: 95 - 102
Ricevuto: 08 feb 2016
Accettato: 16 giu 2016
DOI: https://doi.org/10.1515/fhort-2016-0011
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© 2016 Jan Skrzyński et al., published by De Gruyter Open
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.
Skrzyński, Jan
Department of Pomology and Apiculture, University of Agriculture in KrakowKraków, Poland
Leja, Małgorzata
Department of Pomology and Apiculture, University of Agriculture in KrakowKraków, Poland
Gonkiewicz, Aleksander
Department of Pomology and Apiculture, University of Agriculture in KrakowKraków, Poland
Banach, Przemysław
Department of Pomology and Apiculture, University of Agriculture in KrakowKraków, Poland
Lingua:
Inglese
Frequenza di pubblicazione:
2 volte all'anno
Argomenti della rivista:
Scienze biologiche, Botanica, Zoologia, Ecologia, Scienze della vita, altro
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