From wood to food: Approaching stakeholder integration in forest-based biorefinery development / Vom Holz zum Lebensmittel: Ein Beitrag zur Integration von Stakeholdern bei der Entwicklung von Holz-Bioraffinerien
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02 dic 2016
INFORMAZIONI SU QUESTO ARTICOLO
Categoria dell'articolo: Research Article
Pubblicato online: 02 dic 2016
Pagine: 165 - 172
Ricevuto: 26 lug 2016
Accettato: 06 ott 2016
DOI: https://doi.org/10.1515/boku-2016-0014
Parole chiave
© 2016 De Gruyter, www.degruyter.com/view/j/boku
This article is distributed under the terms of the Creative Commons Attribution Non-Commercial License, which permits unrestricted non-commercial use, distribution, and reproduction in any medium, provided the original work is properly cited.
Höher, Martin
Austria
Schwarzbauer, Peter
Austria
Menrad, Klaus
Germany
Hedeler, Barbara
Austria
Peer, Michael
Austria
Stern, Tobias
Austria