The base colour of fruit as an indicator of optimum harvest date for two apple cultivars (Malus domestica Borkh.)

Publié en ligne: 02 juil. 2012

Pages: 81 - 89

DOI: https://doi.org/10.2478/v10245-012-0012-2

Mots clés

acidity, CIE L ab, firmness, fruit ripening, Hue angle, storability, TSS

© 2012

This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.