The base colour of fruit as an indicator of optimum harvest date for two apple cultivars (Malus domestica Borkh.)

Publicado en línea: 02 jul 2012

Páginas: 81 - 89

DOI: https://doi.org/10.2478/v10245-012-0012-2

Palabras clave

acidity, CIE L ab, firmness, fruit ripening, Hue angle, storability, TSS

© 2012

This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.