À propos de cet article
Publié en ligne: 05 juil. 2025
Pages: 48 - 56
Reçu: 10 août 2024
Accepté: 29 avr. 2025
DOI: https://doi.org/10.2478/pjst-2025-0013
Mots clés
© 2025 Parwaiz Ahmad Najar, published by Sciendo
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.
Najar, Parwaiz Ahmad
Lovely Professional University, School of Hotel Management and Tourism, Department of Tourism and AirlinesIndia