[Błaszczyk J. 2010. Influence of harvest date and storage conditions on the changes of selected qualitative conditions of ‘Concorde’ pears. J. Fruit Ornam. Plant Res. 18(2): 211-221.]Search in Google Scholar
[Błaszczyk J. 2011. Influence of harvest date and storage conditions on the quality and storability of new pear cultivars. Wydawnictwo Uniwersytetu Rolniczego, Kraków, 123 p. [in Polish with English abstract] ]Search in Google Scholar
[Błaszczyk J., Buczek M. 2002. Effect of cold storage on the storability of ‘Carola’ and ‘Concorde’ pears. Zesz. Nauk. Inst. Sadow. Kwiac 10: 227-233. [In Polish with English abstract] ]Search in Google Scholar
[Höhn E., Dätwyler D., Gasser F. 1996. Maturity indices to predict optimum harvest date for the storage of Conference pears in Switzerland. In: de Jager A., Johnson D., Höhn E. (Eds.), Determination and prediction of optimum harvest date of apples and pears. ECS-EC-EAC, Brussels, Luxembourg, pp. 149-157.]Search in Google Scholar
[Hardenburg R.E., Watada A.E., Wang C.Y. 1986: The commercial storage of fruits, vegetables, and florist and nursery stocks. U.S. Department of Agriculture, Agriculture Handbook 66.]Search in Google Scholar
[Johnson D.S., Luton M.T. 1996. Maturity indices to predict optimum harvest date for the storage of Conference pears in the UK. In: de Jager A., Johnson D., Höhn E. (Eds.), Determination and prediction of optimum harvest date of apples and pears. ECSEC- EAC, Brussels, Luxembourg, pp. 133-148.]Search in Google Scholar
[Kappel F., Fisher-Fleming R., Hogue E.J. 1995. Ideal pear sensory attributes and fruit characteristics. HortScience 30(5): 988-993.10.21273/HORTSCI.30.5.988]Search in Google Scholar
[Konopacka D., Jesionkowska K., Rutkowski K., Płocharski W., Tomala K. 2006. A comparison of the quality of well known and scab resistant apples in expert and consumer evaluation. Veget. Crops Res. Bull. 65: 185-194.]Search in Google Scholar
[Ma S.S., Chen P.M. 2003. Storage disorder and ripening behavior of ‘Doyenne du Comice’ pears in relation to storage conditions. Postharvest Biol. Technol. 28: 281-294. DOI: 10.1016/S0925-5214(02)00179-510.1016/S0925-5214(02)00179-5]Search in Google Scholar
[Nosecka B. 2012. Analizy Rynkowe - Rynek Owoców i Warzyw 41. Zakład Ekonomiki Ogrodnictwa IERiG-PIB, Warszawa. [in Polish] ]Search in Google Scholar
[Pasquariello M.S., Rega P., Migliozzi T., Capuano L.R., Scortichini M., Petriccione M. 2013. Effect of cold storage and shelf life on physiological and quality traits of early ripening pear cultivars. Sci. Hortic. 162: 341-350. DOI: 10.1016/j.scienta.2013.08.034.10.1016/j.scienta.2013.08.034]Search in Google Scholar
[Pinto A.S., Barreiro G., Fragata A., Combris P, Giraud- Heraud E. 2008. Quality attributes of ‘Rocha’ pear and consumer behaviour: Sensory evaluation and willingness to pay. Acta Hort. 800: 1005-1012.10.17660/ActaHortic.2008.800.137]Search in Google Scholar
[Predieri S., Gatti E. 2008. Consumer evaluation of ‘Abate Fetel’ Pears. Acta Hort. 800: 999-1004.10.17660/ActaHortic.2008.800.136]Search in Google Scholar
[Predieri S., Gatti E. 2009. Effect of cold storage and shelflife on sensory quality and consumer acceptance of “Abate Fetel” pears. Postharvest Biol. Technol. 51: 342-348. DOI: 10.1016/j.postharvbio.2008.09.006.10.1016/j.postharvbio.2008.09.006]Search in Google Scholar
[Płocharski W., Konopacka D. 1999. Relation between mechanical and organoleptical parameters of apples and pears. Acta Hort. 485: 309-317.10.17660/ActaHortic.1999.485.43]Search in Google Scholar
[Salvador A., Varela P., Fiszman S.M. 2007. Consumer acceptability and shelf life of “Flor de Iinvierno” pears (pyrus communis L.) under different storage conditions. Journal of Sensory Studies, 22:3, 243-255. DOI: 10.1111/j.1745-459x.2007.00104.x 10.1111/j.1745-459X.2007.00104.x]Search in Google Scholar
[Steyn, W.J., Manning, N., Muller, M. Human, J.P. 2011. Physical, sensory and consumer analysis of eating quality and appearance of pear genotypes among South African consumers. Acta Hort. 909: 579-586.]Search in Google Scholar
[Streif J., Saquet A.A, Xuan H. 2003. CA-related disorders of apples and pears. Acta Hort. 600: 223-230.10.17660/ActaHortic.2003.600.29]Search in Google Scholar
[Sugar D. Postharvest handling of winter pears. 2007. In: Mitcham E.J., Elkins R.B. (Eds.), Pear Production and Handling Manual. University of California, Div. Agric. Natural Resources. Pub. 3483, chapter 4.]Search in Google Scholar
[Tijskens L.M.M. 2000. Acceptability. In: Shewfeld R.L., Brückner B. (Eds.), Fruit and vegetable quality: an integrated view. Technomic Press, USA, p.125-143.]Search in Google Scholar
[Wang Y., Sugar D. 2013. Ripening behavior and quality of modified atmosphere packed ‘Doyenne du Comice’ pears during cold storage and simulated transit. Postharvest Biol. Technol. 81: 51-59. doi:10.1016/j.postharvbio.2013.02.01010.1016/j.postharvbio.2013.02.010]Search in Google Scholar
[Wawrzyńczak A., Rutkowski K.P., Kruczyńska D. 2006. Changes in fruit quality in pears during CA storage. J. Fruit Ornam. Plant Res 18 (suppl.1): 77-83.]Search in Google Scholar
[Wawrzyńczak A., Rutkowski K.P., Kruczyńska D. 2008a. Fruit quality of some pear cultivars as influenced by storage temperature. Zesz. Nauk. Inst. Sadow. Kwiac. 16: 153-158. [In Polish, with English abstract] ]Search in Google Scholar
[Wawrzyńczak A., Rutkowski K.P., Kruczyńska D. 2008b. Ripening of ‘Radana’ and ‘Conference’ pears as influenced by cold storage duration. Acta Hort. 800: 1091- 1097.10.17660/ActaHortic.2008.800.149]Search in Google Scholar