Accès libre

Plasma paraoxonase1 activity in rats treated with monocrotophos: a study of the effect of duration of exposure

Raju Nagaraju

Raju Nagaraju

  • Food Protectants and Infestation Control Department, CSIR- Central Food Technological Research InstituteMysore, India
  • Occupational Biochemistry, Regional Occupational Health CentreBangalore, India
Recherchez cet auteur sur
Sciendo|Google Scholar
Nagaraju, Raju
, 
Apurva Kumar R. Joshi

Apurva Kumar R. Joshi

  • Food Protectants and Infestation Control Department, CSIR- Central Food Technological Research InstituteMysore, India
  • Department of Biochemistry, School of Sciences, Jain (deemed-to-be-university)Bangalore, India
Recherchez cet auteur sur
Sciendo|Google Scholar
Joshi, Apurva Kumar R.
, 
Sowmya Giriyapura Vamadeva

Sowmya Giriyapura Vamadeva

Food Protectants and Infestation Control Department, CSIR- Central Food Technological Research InstituteMysore, India
Recherchez cet auteur sur
Sciendo|Google Scholar
Vamadeva, Sowmya Giriyapura
 et 
Rajini Padmanabhan Sharda

Rajini Padmanabhan Sharda

Food Protectants and Infestation Control Department, CSIR- Central Food Technological Research InstituteMysore, India
Recherchez cet auteur sur
Sciendo|Google Scholar
Sharda, Rajini Padmanabhan
  
20 févr. 2020
Plasma paraoxonase1 activity in rats treated with monocrotophos: a study of the effect of duration of exposure's Cover Image
À propos de cet article
Article précédent
Article suivant
Citez
Télécharger la couverture
Publié en ligne: 20 févr. 2020
Pages: 129 - 135
Reçu: 13 nov. 2018
Accepté: 22 juil. 2019
DOI: https://doi.org/10.2478/intox-2019-0015
Mots clés
© 2019 Raju Nagaraju et al., published by Sciendo
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.
Langue:
Anglais
Périodicité:
4 fois par an
Sujets de la revue:
Médecine, Médecine clinique, Pharmacologie, toxicologie
RSS Feed de la revue