À propos de cet article
Publié en ligne: 24 déc. 2018
Pages: 91 - 100
Accepté: 29 juin 2018
DOI: https://doi.org/10.2478/forma-2018-0008
Mots clés
© 2018 Rafał Ziobro, published by Sciendo
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.
Ziobro, Rafał
Department of Carbohydrate Technology, University of Agriculture KrakowPoland