No. | Plants species | Benefit |
---|---|---|
1 | 2 | 3 |
1 | Karet/rubber ( |
– the sap is a raw material for balls, tires and objects made of rubber – the flesh of the seeds is used as fish food – the seed shells are used as handicrafts – the wood is used to make plywood |
2 | Kayu afrika ( |
– the wood is used for light construction materials, containers, boxes and – kayu afrika leaves are used for livestock feed because their dry matter content reaches 35% and can be digested well by livestock |
3 | Pulai ( |
– its beautiful crown is used as an ornamental plant – the soft trunk of the tree can be used as a building material and craft material – the root bark is used to treat vertigo, reduce hypertension and treat insomnia |
4 | Akasia ( |
– the wood is used for building materials and furniture |
5 | Gaharu ( |
– the wood is the main material for good-quality furniture – wood chips can be used to make incense and perfume – the wood is used as a material for making chests |
6 | Jati ( |
– the wood is used for making household furniture, furniture and building materials |
7 | Mentru ( |
– the wood is used as a building material to make houses – the wood is also used as a raw material for shipbuilding |
8 | Medang ( |
– the wood is used for furniture such as cupboards, chairs, tables and plywood – the bark is used as a raw material for mosquito coils |
9 | Pelangas ( |
– the wood is used for building materials such as frames, doors and windows |
10 | Sungkai ( |
– the wood is used as a building material, for making furniture, floors and wall boards – the leaves are used as a fever medicine, mouthwash to reduce toothache and to treat malaria |
11 | Bambu tali ( |
– the stems are used as craft materials, building/house building materials, cooking utensils, herbal medicine and children’s toys – young bambu tali stems are used as food |
12 | Kapuk randu ( |
– the fruit is used to fill mattresses, bolsters and pillows – the leaves are usually used by rubber farmers as a rubber lubricant, so that the rubber can be easily removed when sold – the leaves are also used as animal feed |
13 | Jengkol ( |
– the fruit is used as a cooking ingredient, for making crackers and as a fresh vegetable |
14 | Petai ( |
– the fruit is used as a cooking ingredient or as a fresh vegetable |
15 | Mangga/mango ( |
– the fruit is taken to eat or sell; usually, mangoes are processed into various dishes such as juice, petisan, chili sauce, ice cream, salad and jam |
16 | Cempedak ( |
– the fruit is taken to eat or sell – the seeds can be consumed by boiling |
17 | Nangka/jackfruit ( |
– ripe fruit is taken to eat or sell – unripe fruit can be used as a cooking ingredient |
18 | Maja ( |
– the flesh of the fruit is used by farmers to poison or eradicate pests such as rats – the hard skin of the maja fruit is usually used as a scoop – the leaves are used to treat skin diseases such as itching, rashes and boils |
19 | Durian ( |
– the fruit is taken to eat or sell – the flesh of the fruit is usually used as a basic ingredient for making |
20 | Rambutan ( |
– the fruit is taken to eat or sell |
21 | Kakao ( |
– Ripe fruit flesh can be consumed directly – the seeds are sold for making chocolate |
22 | Lamtoro ( |
– the seeds are used as a cooking ingredient – the leaves are used as a medicine for open wounds – the seeds are used to treat diabetes mellitus and strengthen bones |
23 | Jambu biji ( |
– the leaves are used to treat diarrhoea – the fruit can be consumed directly or made into juice |
24 | Jambu air ( |
– the fruit can be consumed directly or pickled |
25 | Mengkudu ( |
– the fruit is used as a natural rubber solidifier – the fruit is used as a medicine to lower bad cholesterol which can cause stroke and heart disease |
26 | Kopi/coffee ( |
– coffee beans can be sold or kept for own use – the seeds are used as a raw material for making coffee – coffee beans that have become coffee powder can be used as a traditional medicine to heal wounds |
27 | Pisang/banana ( |
– the fruit can be sold or consumed by the family – the leaves are used as food wrappers – banana blossoms and unripe fruit are taken for fresh vegetables |
28 | Singkong/cassava ( |
– the tubers are sold or consumed personally – the young leaves are used as fresh vegetables or as a cooking ingredient – Leaves and stems are used as animal feed |
29 | Jambu monyet ( |
– the young leaves are used as fresh vegetables – the fruit is made into juice – the seeds are made into processed cashew nuts |
30 | Takokak ( |
– the fruit is used as a cooking ingredient |
31 | Ketepeng cina ( |
– the leaves are used as a traditional medicine to cure tinea versicolor, ringworm, scabies and as a worm medicine |
32 | Lengkuas hutan ( |
– the rhizome is used as a spice to season dishes and treat ulcers or wounds |
33 | Gadung ( |
– the starch of gadung tubers is used as a rubber solidifier, so that the harvested latex becomes harder/suppler |
34 | Kumis kucing ( |
– the leaves and flowers are used as medicine to treat urinary tract infections, kidney stones, urinary tract infections and stomach acid |
35 | Kunyit/turmeric ( |
– the rhizome is used as a kitchen spice, medicine for ulcers and to relieve menstrual pain |
36 | Kunyit merah/red turmeric ( |
– the rhizome is used as a kitchen spice and prevents heart disease, Alzheimer’s and cancer |
37 | Cincau ( |
– cincau juice is used as an ingredient in drinks such as cincau ice, which is rich in antioxidants |
38 | Cabe jawa ( |
– the fruit is used as a traditional medicine to treat low blood pressure, influenza, shortness of breath and headaches and cure diabetes |
39 | Talas ( |
– the tubers are used as food ingredients such as talas chips |
40 | Sereh ( |
– the stems are used as a kitchen spice and cooking fragrance, and sereh essential oil can repel mosquitoes |
41 | Tebu/sugarcane ( |
– the stems are used as a basic ingredient for making sugar or can be used as a sugar cane juice drink |