Connexion
S'inscrire
Réinitialiser le mot de passe
Publier & Distribuer
Solutions d'édition
Solutions de distribution
Thèmes
Architecture et design
Arts
Business et économie
Chimie
Chimie industrielle
Droit
Géosciences
Histoire
Informatique
Ingénierie
Intérêt général
Linguistique et sémiotique
Littérature
Mathématiques
Musique
Médecine
Pharmacie
Philosophie
Physique
Sciences bibliothécaires et de l'information, études du livre
Sciences des matériaux
Sciences du vivant
Sciences sociales
Sport et loisirs
Théologie et religion
Études classiques et du Proche-Orient ancient
Études culturelles
Études juives
Publications
Journaux
Livres
Comptes-rendus
Éditeurs
Blog
Contact
Chercher
EUR
USD
GBP
Français
English
Deutsch
Polski
Español
Français
Italiano
Panier
Home
Journaux
Annals of Science and Technology
Édition 4 (2019): Edition 1 (June 2019)
Accès libre
Antisickling Effects of Quercetin may be Associated with Modulation of Deoxyhaemoglobin, 2, 3-bisphosphoglycerate mutase, Redox Homeostasis and Alteration of Functional Chemistry in Human Sickle Erythrocytes.
Aliyu Muhammad
Aliyu Muhammad
,
Aliyu Dahiru Waziri
Aliyu Dahiru Waziri
,
Gilead Ebiegberi Forcados
Gilead Ebiegberi Forcados
,
Babangida Sanusi
Babangida Sanusi
,
Hadiza Sani
Hadiza Sani
,
Ibrahim Malami
Ibrahim Malami
,
Ibrahim Babangida Abubakar
Ibrahim Babangida Abubakar
,
Musa Fatima Abbah
Musa Fatima Abbah
,
Ali Tony Nelson
Ali Tony Nelson
,
Bashir Musa
Bashir Musa
et
Hafsat Abdullahi Mohammed
Hafsat Abdullahi Mohammed
| 20 juil. 2019
Annals of Science and Technology
Édition 4 (2019): Edition 1 (June 2019)
À propos de cet article
Article précédent
Article suivant
Résumé
Références
Auteurs
Articles dans cette édition
Aperçu
PDF
Citez
Partagez
Publié en ligne:
20 juil. 2019
Pages:
38 - 47
Reçu:
08 févr. 2019
Accepté:
07 mai 2019
DOI:
https://doi.org/10.2478/ast-2019-0005
Mots clés
Quercetin
,
antisickling
,
redox
,
erythrocytes
,
haemoglobin
© 2019 Aliyu Muhammad et al., published by Sciendo
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.
Aliyu Muhammad
Department of Biochemistry, Faculty of Life Sciences, Ahmadu Bello University
Zaria, Nigeria
Aliyu Dahiru Waziri
Department of Haematology, Ahmadu Bello University Teaching Hospital
Zaria, Nigeria
Gilead Ebiegberi Forcados
Department of Biochemistry, Faculty of Life Sciences, Ahmadu Bello University
Zaria, Nigeria
Babangida Sanusi
Department of Biochemistry, Faculty of Life Sciences, Ahmadu Bello University
Zaria, Nigeria
Hadiza Sani
Department of Medicine, Kaduna State University
Nigeria
Ibrahim Malami
Department of Pharmacognosy and Ethnopharmacy, Faculty of Pharmaceutical Sciences, Usmanu Danfodiyo University
Sokoto, Nigeria
Ibrahim Babangida Abubakar
Department of Biochemistry, Faculty of Life Sciences, Kebbi State University of Science and Technology
Aliero, Nigeria
Musa Fatima Abbah
Department of Biochemistry, Faculty of Life Sciences, Ahmadu Bello University
Zaria, Nigeria
Ali Tony Nelson
Department of Biochemistry, Faculty of Life Sciences, Ahmadu Bello University
Zaria, Nigeria
Bashir Musa
Department of Biochemistry, Faculty of Life Sciences, Ahmadu Bello University
Zaria, Nigeria
Hafsat Abdullahi Mohammed
Department of Biochemistry, Faculty of Life Sciences, Ahmadu Bello University
Zaria, Nigeria