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Reviewing the Role of Functional Ingredients in Improving Immune Health and Disease Management in Breeding Animals: Current Perspectives and Emerging Trends

Raluca Aniela Irimia Gheorghe

Raluca Aniela Irimia Gheorghe

University of Agronomic Sciences and Veterinary Medicine of BucharestBucharest, Romania
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Gheorghe, Raluca Aniela Irimia
, 
Dana Tăpăloagă

Dana Tăpăloagă

University of Agronomic Sciences and Veterinary Medicine of BucharestBucharest, Romania
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Tăpăloagă, Dana
, 
Cosmin Șonea

Cosmin Șonea

University of Agronomic Sciences and Veterinary Medicine of BucharestBucharest, Romania
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Șonea, Cosmin
, 
Oana Mărgărita Ghimpețeanu

Oana Mărgărita Ghimpețeanu

University of Agronomic Sciences and Veterinary Medicine of BucharestBucharest, Romania
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Ghimpețeanu, Oana Mărgărita
, 
Maria Rodica Gurău

Maria Rodica Gurău

University of Agronomic Sciences and Veterinary Medicine of BucharestBucharest, Romania
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Gurău, Maria Rodica
 et 
Paul-Rodian Tăpăloagă

Paul-Rodian Tăpăloagă

University of Agronomic Sciences and Veterinary Medicine of BucharestBucharest, Romania
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Tăpăloagă, Paul-Rodian
  
20 mai 2024
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Publié en ligne: 20 mai 2024
Pages: 43 - 50
DOI: https://doi.org/10.2478/agr-2024-0008
Mots clés
© 2024 Raluca Aniela Irimia Gheorghe et al., published by Sciendo
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.
Langue:
Anglais
Périodicité:
2 fois par an
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