Study of qualitative and quantitative content of amino acids in pumpkin seeds for further standardization of the herbal drug
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18 nov. 2020
À propos de cet article
Catégorie d'article: Original Paper
Publié en ligne: 18 nov. 2020
Pages: 27 - 32
Reçu: 05 sept. 2019
Accepté: 27 nov. 2019
DOI: https://doi.org/10.2478/afpuc-2020-0001
Mots clés
© 2019 Kotova E.E. et al., published by Sciendo
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.
Kotova, E.E.
Department of the State Pharmacopoeia of Ukraine, State enterprise “Ukrainian scientific Pharmacopoeial center for quality of medicines”Kharkiv, Ukraine
Kotov, S.A.
Department of the State Pharmacopoeia of Ukraine, State enterprise “Ukrainian scientific Pharmacopoeial center for quality of medicines”Kharkiv, Ukraine
Gontova, T.M.
Department of Botany, National University of Pharmacy4, Valentynivska Str., Ukraine
Kotov, A.G.
Department of the State Pharmacopoeia of Ukraine, State enterprise “Ukrainian scientific Pharmacopoeial center for quality of medicines”Kharkiv, Ukraine