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Kristína Lépesová
Institute of Food Science and Nutrition, Faculty of Chemical and Food Technology, STU in BratislavaBratislava
Monika Krahulcová
Institute of Food Science and Nutrition, Faculty of Chemical and Food Technology, STU in BratislavaBratislava
Tomáš Mackuľak
Institute of Chemical and Environmental Engineering, Faculty of Chemical and Food Technology, STU in BratislavaBratislava
Lucia Bírošová
Institute of Food Science and Nutrition, Faculty of Chemical and Food Technology, STU in BratislavaBratislava
eISSN:
1337-978X
Langue:
Anglais
Périodicité:
2 fois par an
Sujets de la revue:
Chemistry, other