Simplex lattice design for optimization of the mass ratio of Curcuma longa L., Curcuma zedoaria (Christm.) Roscoe and Curcuma aromatica Salisb. to maximize curcuminoids content and antioxidant activity
Publié en ligne: 31 déc. 2020
Pages: 445 - 457
Accepté: 15 août 2020
DOI: https://doi.org/10.2478/acph-2021-0025
Mots clés
© 2021 Chaowalit Monton et al., published by Sciendo
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.
The aim of this work was to optimize the mass ratio of three