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Prevalence and some virulence genes of Escherichia coli O157 isolated from chicken meats and giblets

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Husnu Sahan Guran
Department of Food Hygiene and Technology, Faculty of Veterinary Medicine, Dicle University, 21280, Diyarbakir, Turkey
Aydın Vural
Department of Food Hygiene and Technology, Faculty of Veterinary Medicine, Dicle University, 21280, Diyarbakir, Turkey
Mehmet Emin Erkan
Department of Food Hygiene and Technology, Faculty of Veterinary Medicine, Dicle University, 21280, Diyarbakir, Turkey
Halil Durmusoglu
Department of Food Hygiene and Technology, Faculty of Veterinary Medicine, Dicle University, 21280, Diyarbakir, Turkey
eISSN:
2300-8733
Langue:
Anglais
Périodicité:
4 fois par an
Sujets de la revue:
Life Sciences, Biotechnology, Zoology, Medicine, Veterinary Medicine