Isolation and Characterization of Highly Active Uricase from Alcaligenes spp. Strain UR1
26 mar 2025
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Categoría del artículo: ORIGINAL PAPER
Publicado en línea: 26 mar 2025
Páginas: 106 - 129
Recibido: 25 dic 2024
Aceptado: 10 feb 2025
DOI: https://doi.org/10.33073/pjm-2025-009
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© 2025 Atheer Alshareef et al., published by Sciendo
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.
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API-20E profile of sugar fermentation and enzyme activity of uricase-producing isolates_
Biochemical test | Uricase-producing isolates | Reference strain | |||||
---|---|---|---|---|---|---|---|
UR1 | UR2 | UR5 | UR6 | UR10 | |||
1 | – | – | – | – | – | – | |
2 | Arginine dihydrolase (ADH) | – | – | – | – | – | – |
3 | Lysine decarboxylase (LDC) | – | – | – | – | – | – |
4 | Ornithine decarboxylase (ODC) | – | – | – | – | – | – |
5 | Citrate (CIT) | + | + | + | + | + | + |
6 | Hydrogen sulfide (H2S) | – | – | – | – | – | + |
7 | Urease (URA) | + | + | + | + | + | – |
8 | Tryptophan deaminase (TDA) | – | – | – | – | – | + |
9 | Indole (IND) | – | – | – | – | – | + |
10 | Voges-Proskauer test (VP) | + | – | + | + | + | + |
11 | Gelatinase (GEL) | – | – | – | – | – | – |
Sugar fermentation: | |||||||
12 | Glucose (GLU) | + | + | + | + | + | + |
13 | Mannose (MAN) | – | – | – | – | – | – |
14 | Inositol (INO) | – | – | – | – | – | – |
15 | Sorbitol (SOR) | – | – | – | – | – | – |
16 | Rhamnose (RHA) | – | – | – | – | – | – |
17 | Sucrose (SAC) | + | + | + | + | + | + |
18 | Melibiose (MEL) | – | – | – | – | – | – |
19 | Amygdalin (AMY) | – | – | – | – | – | – |
20 | Arabinose (ARA) | – | – | – | – | – | – |
16S rRNA gene sequence-based molecular identification of uricase-producing promising strains_
Isolate code | Blast match | Gene Bank Accession No. | 16S rRNA Identity (%) |
---|---|---|---|
Strain UR1 (PP563675) | – |
– NR_113606.1 | 96.96 |
– |
– NR_180910.1 | 96.86 | |
– |
– NR_104977.1 | 96.54 | |
– |
– NR_156855.1 | 95.91 | |
– |
– NR_145932.1 | 95.58 | |
Strain UR2 (PP563676) | – |
– NR_113606.1 | 95.40 |
– |
– NR_180910.1 | 95.19 | |
– |
– NR_156855.1 | 94.97 | |
– |
– NR_156855.1 | 95.15 | |
– |
– NR_145932.1 | 93.79 | |
Strain UR5 (PP563677) | – |
– NR_180910.1 | 97.28 |
– |
– NR_113606.1 | 97.20 | |
– |
– NR_104977.1 | 96.89 | |
– |
– NR_145932.1 | 96.11 | |
– |
– NR_156855. | 95.96 | |
Strain UR6 (PP563678) | – |
– NR_180910.1 | 98.77 |
– |
– NR_113606.1 | 98.56 | |
– |
– NR_104977.1 | 98.15 | |
– |
– NR_156855.1 | 98.15 | |
– |
– NR_145932.1 | 98.15 | |
Strain UR10 (PP563679) | – |
– NR_180910.1 | 98.84 |
– |
– NR_113606.1 | 98.02 | |
– |
– NR_104977.1 | 97.73 | |
– |
– NR_145932.1 | 96.98 | |
– |
– NR_042830.1 | 95.87 |
Morphological and partial characterization of uricase-producing isolates_
Characteristics | Most promising uricase-producing isolates | ||||
---|---|---|---|---|---|
UR1 | UR2 | UR5 | UR6 | UR10 | |
Colony morphology: | |||||
Form | Irregular | Irregular | Irregular | Irregular | Irregular |
Color on NA | whitish | Whitish | Whitish | Whitish | Whitish |
Pigment | – | – | – | – | – |
Elevation | Flat | Flat | Flat | Flat | Flat |
Opacity | Opaque | Opaque | Opaque | Opaque | Opaque |
Consistency | Dry | Dry | Dry | Dry | Dry |
Cell morphology: | |||||
Shape | Rods shaped | Rods shaped | Rods shaped | Rods shaped | Rods shaped |
Gram stain | – | – | – | – | – |
Catalase | + | + | + | + | + |
Oxidase | + | + | + | + | + |
Sporulation | + | + | + | + | + |
Motility | + | + | + | + | + |
Carbon source utilization: | |||||
Maltose | +\– | + | + | + | + |
Dextrose | + | + | + | + | + |
Fructose | + | + | + | + | + |
D-Glucose | + | + | + | + | + |
Sucrose | + | + | + | + | + |
Nitrogen source utilization: | |||||
Casein | + | + | + | + | + |
Yeast extract | + | + | + | + | + |
Urea | + | + | + | + | + |
Growth on NaCl (%): | |||||
0 | + | + | + | + | + |
1% | + | + | + | + | + |
2% | +\– | +\– | +\– | +\– | +\– |
5% | – | +\– | +\– | +\– | +\– |
10% | – | – | – | – | – |
pH optimum: | |||||
5 | + | +\– | +\– | +\– | +\– |
6 | + | +\– | +\– | +\– | +\– |
7 | + | + | + | + | + |
8 | + | + | + | + | + |
9 | +\– | +\– | +\– | +\– | +\– |
Temperature optimum: | |||||
20°C | +\– | +\– | – | +\– | +\– |
30°C | + | + | + | + | + |
37°C | + | + | + | + | + |
40°C | + | + | + | + | + |
50°C | – | – | – | – | – |
MacConkey agar: | – | – | – | – | – |
Blood agar hemolysis | α-hemolytic | α-hemolytic | α-hemolytic | α-hemolytic | α-hemolytic |
Enzyme secretion: | |||||
Uricase | + | + | + | + | + |
Urease | + | + | + | + | + |
Protease | – | – | – | – | – |
Amylase | – | – | – | – | – |
Lipase | – | – | – | – | – |
Cellulose | + | + | + | + | + |
Antibiotic susceptibility of uricase-producing promising isolates_
Antibiotics | Antibiotics/Disc potency | Uricase-producing isolates | ||||
---|---|---|---|---|---|---|
UR1 | UR2 | UR5 | UR6 | UR10 | ||
Amikacin | 30 μg (AK) | R | R | S | R | S |
Gentamicin | 10 μg (GM) | S | S | S | S | R |
Tetracycline | 30 μg (T) | S | S | S | S | S |
Aztreonam | 30 μg (ATM) | R | R | R | R | R |
Ciprofloxacin | 5 μg (CIP) | S | S | R | S | S |
Cefotaxime | 30 μg (Cf) | S | S | R | R | R |
Ceftazidime | 30 μg (CAZ) | S | R | S | R | S |
Cefepime | 30 μg (CPM) | R | R | S | R | R |
Imipenem | 10 μg (IMI) | S | S | S | S | S |
Piperacillin | 100 μg (PRL) | S | S | R | R | S |
Trimethoprim/sulfamethoxazole | 25 μg (TS) | S | S | R | S | R |
Chloramphenicol | 30 μg (C) | S | S | S | S | S |
Screening and partial characterization of uricase-producing isolates_
Isolate code | Source of strains | Motility | Sporulation | Gram test | Uricase activity (mm) | |
---|---|---|---|---|---|---|
Gram stain | KOH test | |||||
UR1 | Soil | – | + | + | – | 75 |
UR2 | Soil | – | + | + | – | 74 |
UR3 | Poultry wastes | – | + | + | – | 73 |
UR4 | Poultry wastes | – | + | + | – | 70 |
UR5 | Poultry wastes | – | + | + | – | 70 |
UR6 | Soil | – | + | + | – | 70 |
UR7 | Soil | – | + | + | – | 70 |
UR8 | Poultry wastes | – | + | + | – | 70 |
UR9 | Poultry wastes | – | + | + | – | 70 |
UR10 | Poultry wastes | – | + | + | – | 70 |
UR11 | Poultry wastes | – | + | + | – | 70 |
UR12 | Poultry wastes | – | + | + | – | 70 |
UR13 | Poultry wastes | – | + | + | – | 68 |
UR14 | Poultry wastes | – | + | + | – | 68 |
UR15 | Soil | – | + | + | – | 67 |
UR16 | Poultry wastes | – | + | + | – | 66 |
UR17 | Poultry wastes | – | + | + | – | 65 |
UR18 | Poultry wastes | – | + | + | – | 65 |
UR19 | Poultry wastes | – | + | + | – | 65 |
UR20 | Poultry wastes | – | + | + | – | 65 |
UR21 | Poultry wastes | – | + | + | – | 65 |
UR22 | Poultry wastes | – | + | + | – | 65 |
UR23 | Poultry wastes | – | + | + | – | 65 |
UR24 | Soil | – | + | + | – | 62 |
UR25 | Poultry wastes | – | + | + | – | 60 |
UR26 | Poultry wastes | – | + | + | – | 60 |
UR27 | Poultry wastes | – | + | + | – | 60 |
UR28 | Soil | – | + | + | – | 60 |
UR29 | Poultry wastes | – | + | + | – | 60 |
UR30 | Poultry wastes | – | + | + | – | 60 |
UR31 | Poultry wastes | – | + | + | – | 60 |
UR32 | Poultry wastes | – | + | + | – | 60 |
UR33 | Poultry wastes | – | + | + | – | 60 |
UR34 | Poultry wastes | – | + | + | – | 60 |
UR35 | Poultry wastes | – | + | + | – | 60 |
UR36 | Poultry wastes | – | + | + | – | 60 |
UR37 | Poultry wastes | – | + | + | – | 60 |
UR38 | Poultry wastes | – | + | + | – | 55 |
UR39 | Poultry wastes | – | + | + | – | 55 |
UR40 | Poultry wastes | – | + | + | – | 55 |
UR41 | Poultry wastes | – | + | + | – | 55 |
UR42 | Poultry wastes | – | + | + | – | 55 |
UR43 | Poultry wastes | – | + | + | – | 50 |
UR44 | Poultry wastes | – | + | + | – | 50 |
UR45 | Poultry wastes | – | + | + | – | 50 |
UR46 | Poultry wastes | – | + | + | – | 50 |
UR47 | Poultry wastes | – | + | + | – | 50 |
UR48 | Poultry wastes | – | + | + | – | 45 |
UR49 | Soil | – | + | + | – | 45 |
UR50 | Poultry wastes | – | + | + | – | 45 |
UR51 | Soil | – | + | + | – | 40 |
UR52 | Soil | – | + | + | – | 40 |
bioMérieux VITEK®-based biochemical tests of uricase-producing isolates_
Carbon source utilization, enzymatic activities and resistance | Conc. (mg) | Uricase isolates/identification results | |||||
---|---|---|---|---|---|---|---|
UR1 | UR2 | UR5 | UR6 | UR10 | |||
1 | Ala-Phe-Pro-arylamidase (APPA) | 0.0384 | – | – | – | – | – |
2 | Adonitol (ADO) | 0.1875 | – | – | – | – | – |
3 | L-Pyrrolydonyl-arylamidase (PyrA) | 0.018 | – | – | – | – | – |
4 | L-Arabitol (lARL) | 0.3 | – | – | – | – | – |
5 | D-Cellobiose (dCEL) | 0.3 | – | – | – | – | – |
6 | β-Galactosidase (BGAL) | 0.036 | – | – | – | – | – |
7 | Production (H2S) | 0.0024 | – | – | – | – | – |
8 | β- |
0.0408 | – | – | – | – | – |
9 | Glutamyl arylamidase pNA (AGLTp) | 0.0324 | – | – | – | – | – |
10 | D-Glucose (dGLU) | 0.3 | + | + | + | + | + |
11 | γ-Glutamyl-transferase (GGT) | 0.0228 | – | – | – | – | – |
12 | Fermentation/glucose (OFF) | 0.45 | + | + | + | + | + |
13 | β-Glucosidase (BGLU) | 0.036 | – | – | – | – | – |
14 | D-Maltose (dMAL) | 0.3 | – | – | – | – | – |
15 | D-Mannitol (dMAN) | 0.1875 | – | – | – | – | – |
16 | D-Mannose (dMNE) | 0.3 | – | – | – | – | – |
17 | β-Xylosidase (BXYL) | 0.0324 | – | – | – | – | – |
18 | β-Alanine arylamidase pNA (BAlap) | 0.0174 | – | – | – | – | – |
19 | L-Proline arylamidase (ProA) | 0.0234 | + | + | + | + | + |
20 | Lipase (LIP) | 0.0192 | – | – | – | – | – |
21 | Palationse (PLE) | 0.3 | – | – | – | – | – |
22 | Tyrosine arylamidase (TyrA) | 0.0276 | + | + | + | + | + |
23 | Urease (URE) | 0.15 | + | + | – | + | + |
24 | D-Sorbitol (dSOR) | 0.1875 | – | – | – | – | – |
25 | Saccharose/sucrose (SAC) | 0.3 | – | – | – | – | – |
26 | D-Tagatose (dTAG) | 0.3 | – | – | – | – | – |
27 | D-Trehalose (dTRE) | 0.3 | – | – | – | – | – |
28 | Citrate (sodium) (CIT) | 0.054 | – | – | + | – | – |
29 | Malonate (MNT) | 0.15 | – | – | + | – | – |
30 | 5-Keto-D-gluconate (5KG) | 0.3 | – | – | – | – | – |
31 | L-Lactate alkalinisation (ILATk) | 0.15 | + | + | + | + | + |
32 | α-Glucosidase (AGLU) | 0.036 | – | – | – | – | – |
33 | Succinate alkalinisation (SUCT) | 0.15 | – | – | + | + | – |
34 | β- |
0.0306 | – | – | – | – | – |
35 | α-Galactosidase (AGAL) | 0.036 | – | – | – | – | – |
36 | Phosphatase (PHOS) | 0.0504 | – | – | – | – | – |
37 | Glycine arylamidase (GlyA) | 0.012 | – | – | – | – | – |
38 | Ornithine decarboxylase (ODC) | 0.3 | – | – | – | – | – |
39 | Lysine decarboxylase (LDC) | 0.15 | – | – | – | – | – |
40 | L-Histidine assimilation (IHISa) | 0.087 | -\+ | – | – | + | +\- |
41 | Coumarate (CMT) | 0.126 | + | – | – | – | – |
42 | β-Glucoronidase (BGUR) | 0.0378 | – | – | – | – | – |
43 | O/129 Resistance (comp.vibrio.) (O129R) | 0.0105 | – | – | – | – | – |
44 | Glu-Gly-Arg-arylamidase (GGAA) | 0.0576 | – | – | – | – | – |
45 | L-malate assimilation (IMLTa) | 0.042 | -\+ | +\- | + | – | – |
46 | Ellman (ELLM) | 0.03 | -\+ | -\+ | – | + | – |
Identification and similarity according to VITEK® data base |
Gel-filtration-based uricase purification steps from strain UR1_
Purification steps | Volume (ml) | Uricase activity (U/ml) | Total uricase activity (U) | Protein concentration (mg/ml) | Specific activity (U/mg) | Purification (fold) | Yield (%) |
---|---|---|---|---|---|---|---|
Crude enzyme (10 fold concentration) | 100 | 75 | 7,500 | 5.4 | 13.8 | 1 | 100 |
Dialysis after ammonium sulfate precipitation | 5 | 112 | 560 | 3.8 | 29.74 | 2.13 | 7.40 |
Gel filtration (Sephadex) | 5 | 275 | 1,375 | 0.3 | 916 | 66.73 | 18.33 |