<abstract xmlns="http://www.w3.org/1999/xhtml"><italic>Proteus</italic> species are common opportunistic bacteria and foodborne pathogens. The proper detection of <italic>Proteus</italic> can effectively reduce the occurrence of food-borne public health events. <italic>Proteus mirabilis</italic> and <italic>Proteus vulgaris</italic> are the two most important pathogens in the <italic>Proteus</italic> genus. In this study, a dual TaqMan Real-Time PCR method was established to simultaneously detect and distinguish <italic>P. mirabilis</italic> and <italic>P. vulgaris</italic> in samples. The method exhibited good specificity, stability, and sensitivity. Specifically, the minimum detection concentrations of <italic>P. mirabilis</italic> and <italic>P. vulgaris</italic> in pure bacterial cultures were 6.08 × 102 colony forming units (CFU)/ml and 4.46 × 102 CFU/ml, respectively. Additionally, the minimum detectable number of <italic>P. mirabilis</italic> and <italic>P. vulgaris</italic> in meat and milk was 103 CFU/g. In addition, the method can be used to distinguish between strains of <italic>P. mirabilis</italic> and <italic>P. vulgaris</italic> within two hours. Overall, it is a sensitive, easy-to-use, and practical test for the identification and classification of <italic>Proteus</italic> in food.</abstract>

Proteus species are common opportunistic bacteria and foodborne pathogens. The proper detection of Proteus can effectively reduce the occurrence of food-borne public health events. Proteus mirabilis and Proteus vulgaris are the two most important pathogens in the Proteus genus. In this study, a dual TaqMan Real-Time PCR method was established to simultaneously detect and distinguish P. mirabilis and P. vulgaris in samples. The method exhibited good specificity, stability, and sensitivity. Specifically, the minimum detection concentrations of P. mirabilis and P. vulgaris in pure bacterial cultures were 6.08 × 102 colony forming units (CFU)/ml and 4.46 × 102 CFU/ml, respectively. Additionally, the minimum detectable number of P. mirabilis and P. vulgaris in meat and milk was 103 CFU/g. In addition, the method can be used to distinguish between strains of P. mirabilis and P. vulgaris within two hours. Overall, it is a sensitive, easy-to-use, and practical test for the identification and classification of Proteus in food.

Establishment and Application of a Dual TaqMan Real-Time PCR Method for <italic>Proteus Mirabilis</italic> and <italic>Proteus Vulgaris</italic>

Polish Journal of Microbiology

This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.

Establishment and Application of a Dual TaqMan Real-Time PCR Method for  and 

Proteus species are common opportunistic bacteria and foodborne pathogens. The proper detection of Proteus can effectively reduce the occurrence of food-borne...

Establishment and Application of a Dual TaqMan Real-Time PCR Method for Proteus Mirabilis and Proteus Vulgaris

Article Category: original-paper

Publicado en línea: 25 ago 2020

Páginas: 293 - 300

Recibido: 03 may 2020

Aceptado: 08 jul 2020

DOI: https://doi.org/10.33073/pjm-2020-032

Palabras clave
TaqMan Real-Time PCR, food-borne pathogens, food poisoning

© 2020 Rui Yang et al., published by Sciendo

This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.

Establishment and Application of a Dual TaqMan Real-Time PCR Method for Proteus Mirabilis and Proteus Vulgaris

Article Category: original-paper

Publicado en línea: 25 ago 2020

Páginas: 293 - 300

Recibido: 03 may 2020

Aceptado: 08 jul 2020

DOI: https://doi.org/10.33073/pjm-2020-032

Palabras claveTaqMan Real-Time PCR, food-borne pathogens, food poisoning

© 2020 Rui Yang et al., published by Sciendo

This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.

Palabras clave
TaqMan Real-Time PCR, food-borne pathogens, food poisoning